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Fried Pork Chop Recipe
| Meats
Type: Fried Pork Chop Free Cooking Recipe - Meats the best! Ingredients / Directions 1 cup(s) vegetable oil for frying 1/2 cup(s) all-purpose flour 1/2 teaspoon seasoning saltor to taste salt and pepper to taste 4 (3/4 inch) thick pork chops Heat oil in a large skillet over medium-hig
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Can Can Date-Nut Bread Recipe
| Bread
Type: Can Can Date-Nut Bread Free Cooking Recipe - Bread All good! Ingredients / Directions 1 (8 ounce) package Bordo Imported Diced Dates3/4 cup(s) raisins1 teaspoon baking soda1 cup(s) boiling water2 tablespoons soft butter1 cup(s) granulated sugar1 teaspoon vanilla extract1 egg1 1/
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pizzeli
| General Recipes
Cooking receipe to make pizzeli under category General Recipes. You may find some video clips related to this receipe below.pizzeli6 eggs 1 cup melted butter 1.25 cups sugar 1 tsp Anise or almond extract 4 tsp baking powder 3.5 cups flour1 tbsp ground anise seedMix all ingredients except the anise
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fennel baked with butter and parmesan
| General Recipes
Cooking receipe to make fennel baked with butter and parmesan under category General Recipes. You may find some video clips related to this receipe below.fennel baked with butter and parmesan 450g fennel bulbs 50g butter 50g freshly grated Parmesan cheese Preheat oven to 200
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Cooking receipe to make turkey in sweet and sour sauce under category General Recipes. You may find some video clips related to this receipe below.
turkey in sweet and sour sauce
4 portions of turkey breast about 450g total weight cut into 5 x 1cm strips
2 teaspoons cornflour
2 tablespoons vegetable oil
100g mushrooms thinly sliced
15g butter
Sauce
1 1/2 teaspoons cornflour
6 tablespoons water
11/2 tablespoons soft light brown sugar
1 l/2 tablespoons clear honey
3 tablespoons red wine vinegar
3 tablespoons tomato puree
3 tablespoons orange juice
3 tablespoons soy sauce salt
Toss the turkey strips in the cornflour and try them in oil stirring occasionally over moderately high heat for 3 minutes.
Remove the meat and toss it on kitchen paper.
To make the sauce stir the water on to the cornflour to make a smooth paste and stir in all the remaining sauce ingredients.
Bring the sauce to the boil stirring.
Simmer for 1 minute still stirring then add the turkey.
Simmer for 5 minutes over low heat.
Fry the mushrooms in the butter for 2 minutes over moderate heat then stir them into the sauce. Serve hot with rice.
Serves 4
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