Ghosts in the Graveyard or Boo Cups Recipe


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Type: Ghosts in the Graveyard or Boo Cups Free Cooking Recipe – Halloween

Not bad!

Ingredients / Directions
3 1/2 cup(s)s cold milk
2 small boxes Jell-O Chocolate Flavor
Instant Pudding & Pie Filling
1 (12 ounce) container Cool Whip Whipped Topping
thawed
1 (16 ounce) package chocolate sandwich cookies
crushed Pour cold milk into large bowl; add pudding mixes. Beat with wire whisk for 2 minutes. Stir in 3 cup(s)s of the whipped topping and 1/2 of the cookies.

Ghosts in the Graveyard
Spoon into 13 x 9-inch baking dish. Sprinkle with remaining cookies. Refrigerate 1 hour(s) or until ready to serve. Store dessert in refrigerator.

Makes 15 servings.

Decorate with Milano cookies placed perpendicular (like tombstones)
candy and remaining whipped topping dropped by spoonfuls (to make ghosts).

Boo cup(s)s
Spoon mixture and remaining crushed cookies into 12 to 16 individual cup(s)s
and decorate as suggested above.

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