pollo spago
| General Recipes
Cooking receipe to make pollo spago under category General Recipes. You may find some video clips related to this receipe below.pollo spagoitalianriver cafe cook book1 x 1.1kg free range or corn fed chicken boned (qv)8 garlic cloves peeled100g flat leaf parsley choppedsea salt and freshly ground bla
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Chilled Shrimp Fettuccine Recipe
| Fish And Seafoods
Type: Chilled Shrimp Fettuccine Free Cooking Recipe - Fish And Seafoods You got to try this! Ingredients / Directions 8 ounces uncooked fettuccine8 ounces frozen peeled and deveined cooked mediumshrimp -- thawed and drained1 tablespoon lemon juice3/4 cup(s) fat-free mayonnaise or sala
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Antipasto Pasta Recipe
| Pasta
Type: Antipasto Pasta Free Cooking Recipe - Pasta Try this one! Ingredients / Directions 12 ounces linguine3 tablespoons olive oil4 large (5-inch diameter) portobello mushroomsstemmed, dark gills removedcaps sliced 1/4 inch thick6 ounces 1/8-inch thick slices Genoa salamicut into t
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Tea - Sparkling Mint Tea
| Teas 2
Cooking receipe to make Tea - Sparkling Mint Tea under category Teas 2. You may find some video clips related to this receipe below.Sparkling Mint Tea A refreshing summer beverage. Serves 4 Ingredients Tea leaves - 4 tsp Boiling water - 600 ml (1 pint) Caster sugar - 75g (3 oz) Mint leaves - 12 Sod
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Ingredients
5 dried shiitake mushrooms
2 star anise
3 tablespoons tamari
1 bunch baby bok choy
1/2 cup fresh coriander, chopped
3 cm gingerroot, peeled
3 tablespoons mirin
1 carrot, julienned
2 spring onions, finely chopped
Directions
1Cover shiitake in a bowl with 1 cup hot water. Let stand for 20 minutes.
2Add the soaking water to a saucepan with 6 cups water, 1 spring onion, ginger, star anise, mirin and tamari.
3Bring to the boil slowly and add the carrots and sliced shiitake (stems removed).
4Cook gently for 10-15 minutes.
5Add bok choy and cook a further 2 minutes.
6Remove ginger and star anise.
7Place into serving bowls and add 1 tsp chopped coriander and 1 tsp chopped shallots. Serve.
View related video clips
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