Fruit and Vegetable Pork Recipe


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Type: Fruit and Vegetable Pork Free Cooking Recipe – Meats

It’s ok!

Ingredients / Directions
2 tablespoons vegetable oil
4 pork chops
2 apples
cored and diced with peel
8 ounces sauerkraut
1/2 cup(s) packed brown sugar
1/2 onion
chopped
1 tablespoon cornstarch
ground black pepper to taste Heat oil in a large skillet over medium high heat. Add chops and brown well. Top with apple slices.
Meanwhile
in a medium bowl combine the sauerkraut
sugar and onion and mix all together. Thicken slightly with cornstarch. Place this mixture over the chops and apples and season with pepper to taste.
Reduce heat to medium low. Cover skillet and cook all for 15 to 20 minutes or until chops are cooked through. Serve hot.

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