Baked Cavatelli Recipe


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Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="Baked Cavatelli Recipe"] _______________________________________


Type: Baked Cavatelli Free Cooking Recipe – Pasta

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Ingredients / Directions
2 1/2 cup(s)s dried cavatelli or wagon-wheel macaroni (about 7 ounces)
12 ounces fresh mild or hot Italian sausage links
sliced 1/2 inch thick
3/4 cup(s) chopped onion
2 cloves garlic
minced
1 (15 ounce) can tomato sauce
1 (14 ounce) jar spaghetti sauce
1 cup(s) shredded mozzarella cheese
divided
1 teaspoon dried Italian seasoning
crushed
1/4 teaspoon pepper Cook cavatelli about 12 minutes or until al dente. Drain well.

In a large skillet
cook the sausage
onion and garlic until sausage is brown; remove from skillet. Drain fat.

In a large mixing bowl stir together tomato sauce
spaghetti sauce
1/2 cup(s) mozzarella cheese
Italian seasoning and pepper. Add the cooked pasta
sausage and onion mixture. Toss gently to combine. Spoon mixture into a 2-quart casserole.

Bake
covered
in a 375 degree F oven for 25 minutes.

Uncover and sprinkle with remaining 1/2 cup(s) mozzarella cheese. Bake for 5 to 10 minutes more or until heated through.

Yield: 6 servings

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