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Syrup Custard Recipe
| Pies And Pastries
Type: Syrup Custard Free Cooking Recipe - Pies And Pastries Amazing! Ingredients / Directions 1 cup(s) sugar cane syrup1/2 cup(s) granulated sugar1/2 cup(s) (1 stick) butter or margarine3 eggs1/4 teaspoon baking soda1 tablespoon flourPinch of saltDry orange peelgrated Mix sugarsyrupba
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onion sauce
| General Recipes
Cooking receipe to make onion sauce under category General Recipes. You may find some video clips related to this receipe below.onion sauceladenis70g butter4 onions very finely diced 2 sprigs fresh rosemary Salt and pepper 250ml bechamel sauce (qv) 250ml fish veloute (qv) 1 small onion evenly diced
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Portuguese Custard Tarts Recipe
| Dessert
Type: Portuguese Custard Tarts Free Cooking Recipe - Dessert Not bad! Ingredients / Directions 3/8 cup(s) sugar2 tbsp cornstarch1 1/2 cup(s)s milk2 egg yolks1 teaspoon vanilla extract12 oz package ready-made puff pastryflour for rolling Directions:Place the sugar in a pan with 5 tbsp
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Golden Banana Rolls Recipe
| Dessert
Type: Golden Banana Rolls Free Cooking Recipe - Dessert Check out the travel channel! Ingredients / Directions 6 pcs saba bananas (cooking or plantain bananas)peeled and each sliced lengthwise into 4 pcs 12 pcs lumpia wrappers (egg rolls)each cut into 2 pcs 1 cup(s) brown sugar 1 cu
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Cooking receipe to make Quick and Easy Peach Cobbler under category Pie s 4U. You may find some video clips related to this receipe below.
Quick and Easy Peach Cobbler
Soooo easy.
Ingredients:
1 cup self-rising flour
1 cup white sugar
1 cup whole milk
1 (2 pound) can sliced peaches in heavy syrup
1/2 cup butter or margarine
Directions:
1
Melt butter or margarine in 9 x 13 inch pan.
2
Mix together the flour, sugar, and milk. Pour mixture into the pan.
Spread peaches, including syrup, evenly around the pan.
3
Bake at 350 degrees F (175 degrees C) for 30 to 40 minutes, until the
crust turns golden brown. Let cool for about 10 minutes before serving.
Makes 1 cobbler
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