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Dee''s Date and Nut Bread Recipe
| Thanks Giving
Type: Dee''s Date and Nut Bread Free Cooking Recipe - Thanks Giving Good stuff! Ingredients / Directions 1 1/2 cup(s)s hot water 1 1/2 cup(s)s datespitted and chopped 2 teaspoons baking soda 1 cup(s) white sugar 1 teaspoon salt 1 tablespoon buttermelted 1 egg 1 teaspoon vanilla extrac
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Potato Spring Onion Bread Recipe
| Starter
Type: Potato Spring Onion Bread Free Cooking Recipe - Starter Check out the travel channel! Ingredients / Directions 1 1/2 cup(s)s plain flour2 medium potatoescookedmashed1teaspoonn baking powder1tblspn vegetable oil1tblspn chilli oil1tblspn sesame oil4 spring onions finely slicedOil
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seared tuna with sweet and sour onion relish
| General Recipes
Cooking receipe to make seared tuna with sweet and sour onion relish under category General Recipes. You may find some video clips related to this receipe below.seared tuna with sweet and sour onion relish4 x 1cm thick tuna steaks or 4 skinless salmon fillets100ml olive oil4 medium size red onions1
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pickles info
| General Recipes
Cooking receipe to make pickles info under category General Recipes. You may find some video clips related to this receipe below.pickles infoEaten in tiny amounts pickles are intrinsic part of any indian meal. Seasonal vegetables and fruits are preserved in spices oil and salt to be eaten when no lo
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Cooking receipe to make Wild Blackberry Pie under category Pie s 4U. You may find some video clips related to this receipe below.
Wild Blackberry Pie
When my mom was a little girl, all of the mothers in the neighborhood would take turns making this pie for all of the kids. A whole pie would disappear in about five minutes- from first cut to last bite!
Ingredients:
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup butter or margarine
3 tablespoons boiling water
3/4 cup white sugar
3 tablespoons all-purpose flour
1 teaspoon ground cinnamon
1/8 teaspoon salt
4 cups washed and well drained blacberries
1 tablespoon lemon juice
2 tablespoons butter or margarine
Directions:
1
To begin making pastry dough, sift 1 1/2 cups flour, baking powder, and
1/2 teaspoon salt. Cut in 1/2 cup butter or margarine. Add boiling water
to the flour mixture. Stir until mixture clings in a ball. Divide dough in
half, and roll out two crusts.
2
Combine sugar, 3 tablespoons flour, cinnamon, and 1/8 teaspoon salt.
Mix with the berries. Place berry filling in an unbaked pie crust. Sprinkle
with lemon juice and dot with butter or margarine.
3
Fit and seal upper crust.
4
Bake on lower shelf in a 425 degree F (220 degree C) oven for 30 to 40
minutes.
Makes 1 nine inch pie
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