Peach Crisp Recipe

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Type: Peach Crisp Free Cooking Recipe – Pies And Pastries

It’s alright!

Ingredients / Directions
5 cup(s)s peeled sliced peaches
1 cup(s) sifted flour
1 cup(s) granulated sugar
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/2 cup(s) butter Spread peach slices in a greased 8-inch square baking pan. Combine flour
sugar
salt and cinnamon in a medium bowl. Cut in butter until mixture is crumbly. Spread over peach slices. Bake at 350 degrees F for 45 to 50 minutes. Top with whipped cream to serve.

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