corned beef potato salad Recipe

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Type: corned beef potato salad Free Cooking Recipe – Salad

Yes!

Ingredients / Directions
4 to 5 medium potatoes
2 tbs vinegar
2 teaspoon sugar
1 teaspoon celery seeds
1 teaspoon prepared mustard
1/2 teaspoon salt
1 can (12oz) corned beef
flaked
2 cup(s)s shredded cabbage
1/4 cup(s) chopped dill pickle
1/4 cup(s) chopped onion
1 cup(s) salad dressing or mayonnaise

Directions:
Cook potatoes in boiling water 20 to 25 minutes or until tender. Drain and cool slightly. Peel potatoes and cut into 1/2 cubes while warm. Combine vinegar
sugar
celery seeds
mustard
and salt; add to potatoes; toss gently. Add corned beef
cabbage
pickle
and onion to potato mixture; toss gently again. Chill at least 8 hour(s). Add salad dressing or mayo just before serving and
you guessed it
toss gently.

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