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pulses info
| General Recipes
Cooking receipe to make pulses info under category General Recipes. You may find some video clips related to this receipe below.pulses infojamie olivernaked chefIn this country at the moment we[tubepress mode='tag', tagValue='pulses info']
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Dairy-Free Cake recipes Recipe
| Cakes
Type: Dairy-Free Cake recipes Free Cooking Recipe - Cakes Not bad! Ingredients / Directions 3 eggs 75g caster sugar zest and juice of half a lemon (or ? teaspoon vanilla essence) 75g plain floursifted ? teaspoon baking powder caster sugar for dusting and decorating jam to sandwich the
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Chinese Five Spice Powder Recipe
| Chinese Foods
Type: Chinese Five Spice Powder Free Cooking Recipe - Chinese Foods Outstanding! Ingredients / Directions 1 ts cinnamon 1 ts cloves 1 ts aniseed 1 ts fennel 1 ts black peppercorns Combine all ingredients. Use in place of five spice powder in any recipe.
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old fashioned potato salad
| General Recipes
Cooking receipe to make old fashioned potato salad under category General Recipes. You may find some video clips related to this receipe below.old fashioned potato salad2 pounds boiling potatoes peeled and sliced 6 slices bacon2 tablespoons sugar 1 teaspoon flour 1/2teaspoon salt 1/4 teaspoon ground
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Cooking receipe to make Tea – Iced Tea – Thai Iced Tea under category Teas 2. You may find some video clips related to this receipe below.
Thai Iced Tea
4 cup water
3/4 cup Thai tea*
1 1/2 cup sugar syrup**
Ice cubes
1 cup evaporated milk, cream, or half-and-half
Bring water to a boil in a saucepan. When the water
boils, add the tea, remove from heat, stir down the
tea leaves and let sit for 3 minutes. Gently pour tea
into large tea pot, then back into pan. Repeat several
times until tea is dark. With the tea in the saucepan,
rinse out the teapot (to get rid of any tea leaves),
then strain tea into the teapot. Add syrup and stir.
Chill tea. To serve tea, fill a tall glass with ice,
pour tea over the ice to about 1 inch below the rim.
Top off the glass with 2-3 Tbsp milk or cream. Serve
as the milk is flowing down into the tea.
*Note: Thai tea is a mixture of black tea and spices
including star anise, vanilla, and cloves. It is
readily available (as loose tea) in bags at many Asian
markets. You can also find spiced tea (sometimes
called “Chai”) at many health food stores (usually in
tea bags). If using a tea bag, you would skip the
mixing and straining parts and instead simply pour the
hot water over the tea bags in the tea pot and let
steep. Alternatively, you could try the following
mixture for the loose
Thai tea:
8 Chinese star anise, ground
1 tablespoon orange flowers
1 tablespoon powdered vanilla
1 pinch powdered cloves
1 pinch ground cinnamon
3/4 quart long cut China black tea leaves
**Note: Sugar syrup is just a simple syrup of one cup
sugar and one cup water, mixed together then heated
until boiling and then simmered on low for about 5
minutes. You can also simply add sugar to the hot tea
to your taste instead of the syrup.
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