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tartare of tuna with goats cheese
| General Recipes
Cooking receipe to make tartare of tuna with goats cheese under category General Recipes. You may find some video clips related to this receipe below.tartare of tuna with goats cheese250g fresh tuna finely diced 1 pinch white pepper 1 tbsp olive oil 1 tsp finely chopped anchovies 60g fresh goat[tube
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angel-food-cake-2 Recipe
| Cakes
Type: angel-food-cake-2 Free Cooking Recipe - Cakes Simply good! Ingredients / Directions Directions:1 cup(s) cake flour 1 1/2 cup(s)s plus 1 tablepsoon sugar (processed in food processor until superfine) 1 3/4 cup(s)s egg whites (about 11 extra large or 13 medium) at room temperatur
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Blueberry Coffeecake I Recipe
| Breakfast
Type: Blueberry Coffeecake I Free Cooking Recipe - Breakfast Um! Yummy! Ingredients / Directions 1/2 cup(s) butter8 ounces cream cheese1 1/4 cup(s)s granulated sugar2 large eggs1 teaspoon vanilla extract1/3 cup(s) milk2 cup(s)s all-purpose floursifted1 teaspoon baking powder1/2 teaspo
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Steamed Cod Fish With Black Bean Sauce
| Cyber Kuali
Cooking receipe to make Steamed Cod Fish With Black Bean Sauce under category Cyber Kuali. You may find some video clips related to this receipe below.Steamed Cod Fish With Black Bean SauceBy Marjorie Chiew (courtesty of The Museum Chinese Restaurant, Legend Hotel Kuala Lumpur)
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Type: Baconeese Free Cooking Recipe – Vegeterian
You got to try this!
Ingredients / Directions
Preparation – 15 minutes
cooking time – 40 minutes
4 large baking potatoes
2 tbsp olive oil
1 teaspoon paprika
1/2 teaspoon sea salt
1/2 cup(s) bacon
chopped
1 cup(s) Cheddar grated
4 scallions
chopped
For the dip:
1 cup(s) sour cream
4 scallions
chopped
1 teaspoon horseradish sauce Preheat the oven to 425 F. Cut each potato into 8 wedges and place in a bowl with the oil
paprika
and salt. Toss well together
arrange on a sturdy baking sheet and cook for 20 minutes
turning occasionally.
Scatter over the grated cheese and scallions and return to the oven for a further 10 minutes until the cheese is melted and bubbly and the wedges are nicely browned.
Meanwhile
make the dip by stirring together the sour cream
scallions
and horseradish sauce.
Spoon into a serving bowl
place the bowl into the center of a large plate
and arrange the cheesy wedges and serve hot.
