Warning: count(): Parameter must be an array or an object that implements Countable in /srv/users/serverpilot/apps/cookingrecipedb/public/wp-content/plugins/wordpress-plugin-random-post-slider/wordpress-plugin-random-post-slider.php on line 463
Fettuccine Alfredo II Recipe
| Pasta
Type: Fettuccine Alfredo II Free Cooking Recipe - Pasta Amazing! Ingredients / Directions 1 cup(s) heavy cream4 tablespoons butterSalt and freshly-ground pepperto tasteA grating of fresh nutmeg1 pound fettuccinecooked according to package directions3/4 cup(s) freshly-grated Parmesan c
[ read more ]
To the Moon
| Drink Master
Cooking receipe to make To the Moon under category Drink Master. You may find some video clips related to this receipe below. 1/2 oz Coffee Liqueur 1/2 oz Amaretto 1/2 oz Irish Cream Liqueur 1/2 oz 151-proof RumStir with ice and strain into shot glass.
[ read more ]
Cherry Candied Apples Recipe
| Halloween
Type: Cherry Candied Apples Free Cooking Recipe - Halloween It's ok! Ingredients / Directions 1 1/2 cup(s)s granulated sugar2 teaspoons vinegar2/3 cup(s) water1 package unsweetened cherry Kool-Aid�10 apples10 wooden craft sticks Mix sugarvinegar and water. Boil until mixture re
[ read more ]
Tantalising Potato and Onion Baji Recipe
| Starter
Type: Tantalising Potato and Onion Baji Free Cooking Recipe - Starter Um! Yummy! Ingredients / Directions 2 large potatoespeeled and grated2 large onionscut in half then sliced3 cup(s)s cornflour 3 tblspn curry powder1/3 cup(s) water1 teaspoonn turmeric1 teaspoonn saltPinch white pepp
[ read more ]
Type: Souvlaki Dressing Free Cooking Recipe – Western Foods
Amazing!
Ingredients / Directions
1 large clove garlic
minced
1 tbs. fresh minced oregano or ? teaspoon. dried
1 tbs. fresh minced parsley or ? teaspoon. dried
1 teaspoon. dry mustard
? teaspoon. salt
1/8 teaspoon. fresh ground pepper
4 tbs. fresh lemon juice
1 tbs. honey
8 tbs. olive oil
Mix all the ingredients except the oil in a shaker or bowl. Mix until well blended. Add olive oil and mix until emulsified. Allow to sit at room temperature for at least 4 hour(s). Shake or spoon over your favorite salad. Will keep in the refrigerator for up to two weeks.
