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Red Hot Apple Dumplings Recipe
| Dessert
Type: Red Hot Apple Dumplings Free Cooking Recipe - Dessert Um! Yummy! Ingredients / Directions 2 cup(s)s flour1 teaspoon salt2/3 cup(s) Crisco1/4 cup(s) water1/2 cup(s) granulated sugardivided6 tablespoons butterdivided1 teaspoon cinnamondivided6 tart cooking applesSyrup1 cup(s) suga
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Dill Pickle Bread I Recipe
| Bread
Type: Dill Pickle Bread I Free Cooking Recipe - Bread It's alright! Ingredients / Directions 1/3 cup(s) dill pickle juice (Claussen''s is good)2/3 cup(s) warm water (110 degrees F)1 medium dill picklefinely chopped1 tablespoon buttersoftened1 tablespoon dried onion1 teaspoon parsley f
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teabread
| Aga Recipes
Cooking receipe to make teabread under category Aga Recipes. You may find some video clips related to this receipe below.teabread275g mixed dried fruit 175g soft brown sugar 300ml tea10 ozl27Sg selfraising flourI eggIn a mixing bowl mix together the dried fruits and sugar. Pour on the teacover and a
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Pasta with Shrimp in Tomato Sauce Recipe
| Pasta
Type: Pasta with Shrimp in Tomato Sauce Free Cooking Recipe - Pasta Try this one! Ingredients / Directions 1/3 cup(s) dried tomatoes packed in oildrainedreserve oil and slivered1 clove garlicminced or pressed1 lb large (31-35 lb)shrimpshelleddeveined1/4 cup(s) thinly sliced green onio
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Cooking receipe to make lentil soup under category General Recipes. You may find some video clips related to this receipe below.
lentil soup
moroccan
100g lentils
1 shin of veal cut across the bone into small cubes
2 medium red onions finely chopped
ground pepper
1/4 cup olive oil
1.5L water
2 large potatoes finely chopped
2 large carrots finely chopped
1 bunch fresh coriander chopped
Lemon juice
Cover red lentils with boiling water leave to stand for 15 minutes.
Cook veal onions and pepper in olive oil in a large heavy based pan until golden brown.
Add 1.5L water and bring gently to the boil.
Skim and add drained lentils.
Cook for 1 hour or until the veal and lentils are tender.
Add chopped potatoes and carrots and simmer until vegetables are tender adding more water if necessary.
Remove veal from pan.
Remove meat from bones chop into small cubes.
Process soup mixture until smooth.
Just before serving the soup stir in chopped coriander chopped veal and add a squeeze of lemon juice.
Adjust seasoning if necessary.
Serve with crusty bread.
Serves 6
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