Warning: count(): Parameter must be an array or an object that implements Countable in /srv/users/serverpilot/apps/cookingrecipedb/public/wp-content/plugins/wordpress-plugin-random-post-slider/wordpress-plugin-random-post-slider.php on line 463
Dinner Menu 5
| Everyday Recipes
Cooking receipe to make Dinner Menu 5 under category Everyday Recipes. You may find some video clips related to this receipe below.Deviled Pesto EggsRecipe By : Serving Size : 1 Preparation Time :0:00Categories : Appetizers Eggs:DeviledPosted To Marysrecipeswap Posted To Sunday_DinnerAmount Measure
[ read more ]
Pecan Nut Crust
| Pie s 4U
Cooking receipe to make Pecan Nut Crust under category Pie s 4U. You may find some video clips related to this receipe below.Pecan Nut Crust This crust is especially good as a base for Eggnog Pie with Rum, but can be used with almost any custard pie.
[ read more ]
Chicken Cashew Pasta Recipe
| Pasta
Type: Chicken Cashew Pasta Free Cooking Recipe - Pasta It's alright! Ingredients / Directions 7 ounces cooked spaghetti1 tablespoon butter1 tablespoon extra virgin olive oil1 teaspoon fresh garlic4 ounces baked chickendiced1 ounce cashewshalved1/2 ounce green onions1/2 ounce mushrooms
[ read more ]
Peanut Butter Punch Recipe
| Drinks
Type: Peanut Butter Punch Free Cooking Recipe - Drinks Try this one! Ingredients / Directions 1-3/4 cup(s)s evaporated milk1-3/4 cup(s)s water2 teaspoon vanilla extract3 tbsp peanut butterSugar (optional)Freshly grated nutmeg Combine all ingredients except the nutmeg in the container
[ read more ]
Type: Corn Loaf Free Cooking Recipe – Bread
Amazing!
Ingredients / Directions
1? cup(s)s milk
part cream if desired
1 cup(s) granola
? cup(s) canned corn
or fresh
cooked corn
cut from cob
2 eggs
beaten
1? teaspoons salt To prepare this Corn Loaf Recipe
first soak granola in milk fifteen minutes
add remaining ingredients. Put into oiled bread tin
and bake till set. Serve with cream sauce or egg sauce. Zwieback crumbs or cracker crumbs may be used instead of the granola
but they do not give so good a flavor. One-half cup(s) of chopped pine nuts makes a palatable addition to this loaf
making Corn and Pine Nut Loaf.
