Southern Spoon Bread Recipe


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Type: Southern Spoon Bread Free Cooking Recipe – Bread

Simply good!

Ingredients / Directions
3 tablespoonfuls melted Crisco
2 cup(s)fuls cornmeal
1 quart milk
1 teaspoonful salt
3 eggs To prepare this Southern Spoon Bread Recipe
first heat milk to boiling point
then stir in meal and salt; add Crisco and cook five minutes. Cool mixture
add yolks of eggs well beaten
then beat whites of eggs to stiff froth and fold in. Pour batter into Criscoed two quart pan and bake in moderate oven forty minutes. Serve while hot
using a spoon with which to serve it. This is especially good served with roast pork.

Sufficient for one large pan of bread.

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