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spiced rice and beans
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Cooking receipe to make spiced rice and beans under category General Recipes. You may find some video clips related to this receipe below.spiced rice and beansmoong dal khichdiindian1 tablespoon sunflower oil 1 teaspoon cumin seeds 6 black peppercorns 4 cloves large pinch asafoetida 6 curry leaves 4
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Cooking receipe to make pork chop roast on thyme red onions under category General Recipes. You may find some video clips related to this receipe below.
pork chop roast on thyme red onions
1 pork chop joint (6 ribs) about 2 1/2 kg with collar of fat and slashed (ask your butcher for this)
sea salt regular salt and pepper
3 bunches of thyme preferably with strong woody stems washed
6 small red onions peeled
2 bulbs garlic halved
olive oil
Place the pork in a shallow tin fat side up then rub it well with plenty of salt making sure you massage the grains into the slashes on the fat.
The smaller grains will get right inside and make it puff; while the sea salt flakes will make it crispy.
Next tuck the thyme under and around the pork then bed the peeled onions and halved garlic bulbs into the nest of herbs.
Sprinkle some salt over the onions and twist pepper over everything. then add a shake of olive oil.
Roast for an hour in an oven heated to 190C/375F/Gas Mark 5 then turn up to 220C/ 425F/Gas Mark 7 for 45 minutes.
Remove the roasting tin and turn up the oven to the maximum tempertaure. Remove the pork from the tin place it on a baking tray (bottom side up so that it
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