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prawn crackers
| General Recipes
Cooking receipe to make prawn crackers under category General Recipes. You may find some video clips related to this receipe below.prawn crackers16 prawn crackersvegetable oil for frying4 green jalapeno chilliesjuice of 4 limes1 bunch mint leaves only16 large raw prawns peeledcoriander leavesFry the
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Cinnamon Casserole Recipe
| Casserole
Type: Cinnamon Casserole Free Cooking Recipe - Casserole Try this one! Ingredients / Directions 1 cup(s) uncooked macaroni1 pound ground round1 small onionchoppedSalt and pepper1 teaspoon cinnamon1 (10 ounce) can tomato soup1/4 cup(s) catsup Cook macaroni; drain. Brown meat with onion
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cucumber and tomato in yoghurt
| General Recipes
Cooking receipe to make cucumber and tomato in yoghurt under category General Recipes. You may find some video clips related to this receipe below.cucumber and tomato in yoghurtkhira tamater ka raitaindian150g cucumber chopped finely 150g tomatoes chopped finely 300ml yoghurt beatensalt1 teaspoon su
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Chinese Chicken Salad With Pasta Recipe
| Chinese Foods
Type: Chinese Chicken Salad With Pasta Free Cooking Recipe - Chinese Foods Wow! Ingredients / Directions 3/4 lb Fettucine 12 oz Cooked chicken or smoked -chicken 4 Scallions; thinly sliced 2 tb Oriental sesame oil - (to 3 -tbspns) 2 tb Rice
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Cooking receipe to make Potluck Meatballs under category Everyday Recipes. You may find some video clips related to this receipe below.
Potluck Meatballs
Recipe By : Taste Of Home Magazine Dec./Jan. 99
Serving Size : 1 Preparation Time :0:00
Categories : Ground Beef Main Dish
Amount Measure Ingredient — Preparation Method
——– ———— ——————————–
1 egg — beaten
2/3 cup soft bread crumbs
1/2 cup grated onion
1 teaspoon salt
1/2 teaspoon ground allspice
1/4 teaspoon pepper
1 pound ground beef
1 tablespoon cornstarch
1 can condensed beef consomme — undiluted
In a bowl, combine the first 6 ingredients; add beef and mix well. Shape into
1 1/4-inch balls. In a skillet over medium heat, brown meatballs; drain.
Transfer to a greased 1 1/2-quart baking dish. Combine the cornstarch and the
consomme until smooth; add to skillet. Bring to a boil, stirring to loosen
browned bits from pan. Boil for 2 minutes or until thickened. Pour over the
meatballs. Bake, uncovered, at 350 degrees for 50 to 60 minutes or until no
longer pink.
Makes about 2 1/2 dozen meatballs.
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