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shortcake biscuits
| Aga Recipes
Cooking receipe to make shortcake biscuits under category Aga Recipes. You may find some video clips related to this receipe below.shortcake biscuits100g self raising flour65g butter35g icing sugar yolk of 1 eggRub the butter into the flour to the consistency of fine breadcrumbs. Stir in the icing s
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milanese turkey
| General Recipes
Cooking receipe to make milanese turkey under category General Recipes. You may find some video clips related to this receipe below.milanese turkeyitalian2.5 kg turkeysalt pepper150g butter300ml pint stock450g short macaroni200g cooked hamStuffing450g canned chestnuts250g liver pate1 egg2 tablespoon
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Chilli Fried Peppers Japanese cooking recipe
| Japanese
Ingredients 2 tablespoons chili oil 3 red peppers, chopped 2 cm dice 1 tablespoon soy sauce Directions 1Heat oil and fry peppers until starting to soften (3 - 4 mins). 2Add the soy and simmer briefly, tip into a serving dish.View related video clips[tubepress mode='tag', tagValue='Chilli Fried P
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Red Velvet Cake Recipe
| Cakes
Type: Red Velvet Cake Free Cooking Recipe - Cakes It's alright! Ingredients / Directions 2 eggs.1 1/2 cup(s)s of sugar.2 1/2 cup(s)s of plain flour.1 cup(s) of buttermilk.1 bottle of red food coloring.1 1/2 cup(s) of cooking oil.1 teaspoon of vinegar.2 teaspoons of cocoa.1 teaspoon of
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Type: Berkeley Salad Free Cooking Recipe – Salad
Wow!
Ingredients / Directions
1 cup(s) diced pineapple
2 cup(s)s diced oranges
1 cup(s) diced bananas
1 cup(s) seeded Malaga grapes
1 cup(s) pineapple juice
1 cup(s) hot water
3 tablespoonfuls cornstarch
? cup(s) sugar
To prepare this Berkeley Salad Recipe
first mix the cornstarch and sugar and pour over them
stirring constantly
the hot water. Cook directly over the fire for from five to ten minutes. Remove from the stove. Add pineapple juice and lemon juice
and cool. Prepare the fruit by dicing the pineapple
fresh or canned
oranges and the bananas. Remove the Malaga grapes from the stem
wash thoroughly
peel and cut in halves. Remove the seeds and add to the other fruits. Pour the dressing over the salad and serve upon a plate. Garnish with grape leaves or any preferred garnish.
