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BORDEN CRACKER JACK Recipe
| Dessert
Type: BORDEN CRACKER JACK Free Cooking Recipe - Dessert Amazing! Ingredients / Directions 4 quarts popped popcorn (or 2 bags microwave popcorn) 1 cup(s) Spanish peanuts 4 tablespoons butter 1 cup(s) brown sugar ? cup(s) light corn syrup 2 tablespoons molasses ? teaspoon salt 1. P
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Antipasto Pasta Recipe
| Pasta
Type: Antipasto Pasta Free Cooking Recipe - Pasta Try this one! Ingredients / Directions 12 ounces linguine3 tablespoons olive oil4 large (5-inch diameter) portobello mushroomsstemmed, dark gills removedcaps sliced 1/4 inch thick6 ounces 1/8-inch thick slices Genoa salamicut into t
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rock cakes
| General Recipes
Cooking receipe to make rock cakes under category General Recipes. You may find some video clips related to this receipe below.rock cakes336g selfraising flour84g margarine84g caster sugar112g sultanas1/2tspmixed spice1/2tspcinnamonMethodI Sieve flour into a bowl rub in margarine to resemble finebre
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Raspberry Marshmallow Bread Recipe
| Bread
Type: Raspberry Marshmallow Bread Free Cooking Recipe - Bread the best! Ingredients / Directions 1 package yeast2 3/4 cup(s)s bread flour2 tablespoons gluten1 teaspoon salt1/8 teaspoon baking soda1/2 cup(s) miniature marshmallows1 egg2 tablespoons vegetable oil2/3 cup(s) water plus 1/
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Type: Curry Delight Free Cooking Recipe – Main Meals
Amazing!
Ingredients / Directions
2 lb Lean Ground Beef
1 c Onion; Chopped
1 Lg
16 oz Tomatoes; 1 Cn
1 1/4 c Apple; Cored
Chopped
1 x Curry Powder; 1 to 1 1/2 Tb
2 tb Coconut; Optional
2 tb Raisins
1 tb Chutney; Chopped
2 ts Beef Bouillon; Instant
1 1/2 ts Salt
1 c Rice; Regular
Uncooked
2 1/2 c Water
————————–GARNISH————————–
1 x Peanuts; Chopped
Cook and stir the meat and onion in a Dutch oven until
the meat is brown. Drain off the excess fat. Stir in
the UNDRAINED tomatoes and the remaining ingredients
except the peanuts
breaking up the tomatoes when you
add them. TO COOK the DUTCH OVEN:
Heat the mixture to boiling then reduce the heat and
simmer
covered
stirring occasionally
until the rice
is tender
about 30 to 45 minutes. (A small amount of
water can be added if necessary.) Garnish with the
chopped peanuts just before serving. TO COOK IN the
OVEN: Turn the mixture into an ungreased 3-quart
casserole. Cover and bake at 350 degrees F.
stirring
occasionally
until the rice is tender
about 45 to 55
minutes. Garnish with the chopped peanuts just before
serving.
