Warning: count(): Parameter must be an array or an object that implements Countable in /srv/users/serverpilot/apps/cookingrecipedb/public/wp-content/plugins/wordpress-plugin-random-post-slider/wordpress-plugin-random-post-slider.php on line 463
Pasta with Shrimp in Tomato Sauce Recipe
| Pasta
Type: Pasta with Shrimp in Tomato Sauce Free Cooking Recipe - Pasta Try this one! Ingredients / Directions 1/3 cup(s) dried tomatoes packed in oildrainedreserve oil and slivered1 clove garlicminced or pressed1 lb large (31-35 lb)shrimpshelleddeveined1/4 cup(s) thinly sliced green onio
[ read more ]
Fried aubergines Recipe
| Greek
Type: Fried aubergines Free Cooking Recipe - Greek Unbelievable! Ingredients / Directions Directions: * Some aubergines * Oil * Salt * Flour Wash the aubergines and cut them into thin slices of 1 cm wide. Salt them and dip them in the flour. Fry them in hot oil. Let them d
[ read more ]
Cherry Coffee Cake Recipe
| Breakfast
Type: Cherry Coffee Cake Free Cooking Recipe - Breakfast Try this one! Ingredients / Directions 1/2 cup(s) margarine1 cup(s) granulated sugar1 eggbeaten with milk to equal 1 cup(s)2 cup(s)s flour2 teaspoons baking powder1 teaspoon salt1 (21 ounce) can cherry pie filling1/2 cup(s) gran
[ read more ]
German Chocolate Pie
| Pie s 4U
Cooking receipe to make German Chocolate Pie under category Pie s 4U. You may find some video clips related to this receipe below.German Chocolate Pie This is a pie with the flavor of a German Chocolate Cake. Ingredients:
[ read more ]
Type: Vegetarian Stuffed Peppers Free Cooking Recipe – Kids
It’s ok!
Ingredients / Directions
3 bell peppers
15 oz. can black beans
drained and rinsed
1 c. corn
1 c. cooked rice
1/2 c. onions
finely chopped
1 1/2 teaspoon. cumin
1 oz. light cheddar cheese
grated
1 oz. Jalapeno Jack cheese
grated
2 cloves garlic
minced
1 teaspoon. cilantro
1/4 c. water
nonstick cooking spray
Utensils:
* oven (You”ll need help from your adult assistant.)
* knife (You”ll need help from your adult assistant.)
* measuring cup(s)s
* measuring spoons
Directions:
1. Preheat oven to 350 degrees Fahrenheit (176 degrees Celsius). Spray 9″ x 13″ pan with nonstick cooking spray.
2. Cut peppers in half lengthwise and remove seeds.
3. In a large bowl
combine remaining ingredients except cheese.
4. Fill each pepper half with bean mixture and place in pan.
5. Pour 1/4 cup(s) water into the pan.
6. Cover with aluminum foil and bake for 30 minutes.
7. Remove foil and sprinkle each half with cheese. Bake uncovered for 5 minutes or until cheese is melted.
