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Casserole in a Pumpkin Recipe
| Halloween
Type: Casserole in a Pumpkin Free Cooking Recipe - Halloween the best! Ingredients / Directions 1 medium pumpkindecorated with black marker1 chopped onion1 to 2 pounds ground beef2 tablespoons soy sauce2 tablespoons brown sugar1 (4 ounce) can mushrooms (optional)1 can cream of chicken
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salmon and dill kedgeree
| General Recipes
Cooking receipe to make salmon and dill kedgeree under category General Recipes. You may find some video clips related to this receipe below.salmon and dill kedgeree175g basmati rice juice of 2 lemons 3 salmon steaks 60g unsalted butter melted 3 large hard boiled eggs quartered 1/4 tsp cayenne peppe
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Parmesan Herb Biscuits Recipe
| Bread
Type: Parmesan Herb Biscuits Free Cooking Recipe - Bread You got to try this! Ingredients / Directions 2 cup(s)s all-purpose flour1/4 cup(s) chopped fresh parsley2 tablespoons grated Parmesan cheese1 tablespoon granulated sugar3 teaspoons baking powder1/2 teaspoon salt1/2 teaspoon dri
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Marble Cobbler Recipe
| Pies And Pastries
Type: Marble Cobbler Free Cooking Recipe - Pies And Pastries Wow! Ingredients / Directions 1/2 cup(s) granulated sugar1 cup(s) all-purpose flour2 teaspoons baking powder1/4 teaspoon salt1/2 cup(s) milk1/2 teaspoon vanilla extract4 cup(s)s prepared fruit3/4 cup(s) granulated sugar1 tab
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Type: Sour Cream Doughnuts I Free Cooking Recipe – Breakfast
It’s alright!
Ingredients / Directions
1 cup(s) granulated sugar
3/4 cup(s) thick sour cream
1 teaspoon baking soda
1 teaspoon baking powder
1 cup(s) sour milk
3 eggs
Flour – enough to make a soft dough Cream the sugar and rich cream together. Beat the eggs with a fork in a small bowl and add to the cream and sugar.
Sift dry ingredients and add a small part at a time with the sour milk. Sift in three cup(s)s of flour and then add about one cup(s) or the amount necessary to make a soft dough. This dough is more easily handled if chilled a little. Roll the dough out on a floured board and cut with floured cutter. Do not handle the dough more than necessary or it will become tough. Fry in shortening or oil at 350 degrees F.
Drain on paper towels and roll in sugar or shake in a bag of sugar