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Chocolate Clay - Modeling Chocolate
| Chocolate Swap
Cooking receipe to make Chocolate Clay - Modeling Chocolate under category Chocolate Swap. You may find some video clips related to this receipe below.Chocolate Clay - Modeling Chocolate6 oz choc, no need to temper5 teaspoons corn syrupMix and chill for 5 hrs, knead until plastic, if you require it
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Cranberry White Chocolate Coffee Cake Recipe
| Breakfast
Type: Cranberry White Chocolate Coffee Cake Free Cooking Recipe - Breakfast Amazing! Ingredients / Directions 2 cup(s)s fresh or frozen cranberries3/4 cup(s) butter1 1/4 cup(s)s packed brown sugar2 eggs2 1/2 cup(s)s all-purpose flour1 teaspoon baking soda1 teaspoon baking powderPinch
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madras curry
| General Recipes
Cooking receipe to make madras curry under category General Recipes. You may find some video clips related to this receipe below.madras curry 675g lamb beef chicken or prawns4 tbsp vegetable oil1 cup onion purse1 tbsp garlic puree1 tbsp ginger purse400g tin tomatoes strained3 tbspn ground almondsalt
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oven chicken salad Recipe
| Salad
Type: oven chicken salad Free Cooking Recipe - Salad Um! Yummy! Ingredients / Directions 6 skinless chicken breastscookedbonedand diced1 cup(s) grated sharp cheddar1 teaspoon lemon juice1/4 cup(s) milk1 1/2 cup(s)s chopped celery2 tbs finely chopped onion1/2 teaspoon chopped garlic (o
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Type: Cinnamon Sour Cream Cake Free Cooking Recipe – Cakes
Not bad!
Ingredients / Directions
3 cup(s)s plus 2 tablespoons all-purpose flour
divided
2 cup(s)s granulated sugar
2 teaspoons baking powder
1/2 teaspoon salt
1 (8 ounce) container dairy sour cream
4 eggs
2 teaspoons vanilla extract
1 1/4 cup(s)s (2 1/2 sticks) butter or margarine
softened
1 2/3 cup(s)s (10 ounce package) Hershey”s Cinnamon Chips
Confectioners” sugar (optional) Preheat oven to 350 degrees F. Generously grease and flour 12-cup(s) fluted tube pan.
Combine 3 cup(s)s flour
granulated sugar
baking powder and salt in large bowl. Beat sour cream
eggs and vanilla extract with fork or whisk in medium bowl until smooth.
Add butter and 1 cup(s) sour cream mixture to flour mixture. Beat on low speed until thoroughly combined; beat 1 minute on high speed. Add remaining sour cream mixture; beat on medium speed until fluffy. Stir together cinnamon chips and remaining 2 tablespoons flour until chips are coated; gently stir into batter. Pour batter into prepared pan.
Bake 60 to 70 minutes or until wooden pick inserted in center comes out clean. Cool 20 minutes; remove from pan to wire rack. Cool completely.
Sprinkle with confectioners” sugar
if desired.
