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vegetable couscous
| Aga Recipes
Cooking receipe to make vegetable couscous under category Aga Recipes. You may find some video clips related to this receipe below.vegetable couscous450g couscous 25g broccoli florets 100g peas 100g mangetout peas 4 spring onions juice of 1 lemon 8 tbsp olive oil 1 tsp mustard salt and pepperPlace t
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Dill and Shrimp Salad Recipe
| Salad
Type: Dill and Shrimp Salad Free Cooking Recipe - Salad No other! Ingredients / Directions 3 pounds cooked shrimp 2 lemonsjuiced 1 limejuiced 2 stalks celerychopped 3 green onionschopped 1 tablespoon chopped fresh dill 1 cup(s) mayonnaise ground black pepper to taste In a large bowlco
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Henry Bain Sauce Recipe
| Appetizers
Type: Henry Bain Sauce Free Cooking Recipe - Appetizers Yes! Ingredients / Directions 1 (18 ounce) jar peach preserves 1 (18 ounce) jar orange marmalade 1 (18 ounce) jar apple preserves 1 (18 ounce) jar pineapple preserves 5/8 cup(s) ground dry mustard 1 (4 ounce) jar prepared horsera
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Saratoga Cocktail
| Drink Master
Cooking receipe to make Saratoga Cocktail under category Drink Master. You may find some video clips related to this receipe below. 2 oz Brandy 2 dashes Bitters 1 tsp Lemon Juice 1 tsp Pineapple Juice 1/2 tsp MaraschinoShake with ice and s
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Type: Butterfinger Bars Free Cooking Recipe – Dessert
Not bad!
Ingredients / Directions
1 cup(s) all-purpose flour
1/4 cup(s) brown sugar
8 ounces cream cheese
1 cup(s) Cool Whip�
2 cup(s)s milk
1 cup(s) coconut
1/2 cup(s) margarine
1 cup(s) confectioners� sugar
1 cup(s) miniature marshmallows
2 boxes instant vanilla pudding
4 Butterfinger candy bars Mix flour
coconut
brown sugar and margarine until crumbly and pat into a 13 x 9-inch pan. Bake 12 to 15 minutes at 350 degrees F
stirring frequently until brown. Cool.
Cream together the cream cheese
confectioners� sugar
Cool Whip� and miniature marshmallows. Put on top of crust.
Mix together the milk and pudding and put on the cream cheese layer. Put a layer of Cool Whip� atop this layer. Crumble 4 Butterfinger candy bars and sprinkle them on top of Cool Whip� layer.
