Creamed Dried Beef Recipe
| Meats
Type: Creamed Dried Beef Free Cooking Recipe - Meats Just do it! Ingredients / Directions 1/4 lb Dried beef 2 tb Butter 1 tb To 2 flour 1 c Milk Hot buttered toast Pick meat in small piecesbrown in butter. Sprinkle on flour and stir. Slowly add milk; Cook until slightly thickene
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Crockpot Caramel Apples Recipe
| Halloween
Type: Crockpot Caramel Apples Free Cooking Recipe - Halloween Yes! Ingredients / Directions 2 (14 ounce) package caramels1/4 cup(s) water8 apples8 sticksNuts (optional)M&M''s (optional)Mini chocolate chips (optional)Candy decorations (optional) In crockpotcombine caramels and water. C
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fruit gazpacho salad
| General Recipes
Cooking receipe to make fruit gazpacho salad under category General Recipes. You may find some video clips related to this receipe below.fruit gazpacho salad1 unpeekd apple cored and diced 1 pear cored and diced 1 small pineapple peeled and diced 1 small melon peeled cored and diced 1 cup fresh str
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Ginger Salad Dressing Japanese cooking recipe
| Japanese
Ingredients 1/2 cup onion, coarsely chopped 1/4 cup carrot, coarsely chopped 2 teaspoons celery, coarsely chopped 1 1/2 teaspoons fresh ginger, minced 1 1/4 cups vegetable oil 3/4 cup soy sauce 1/2 cup vinegar 1/4 cup fresh lemon juice 1 1/2 teaspoons tomato paste salt & freshly ground blac
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Type: Peppercorn Beef Tenderloin with Celeriac Potato Cake Free Cooking Recipe – Vegetables
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Ingredients / Directions
“4 x Seven-ounce filet mignons
Five peppercorn mix – (2 black
2 white
2 green
2 pink
1szechwan)
1 cup(s) Canola oil
1 tbl Chopped garlic
1 x Rosemary sprig
Salt to taste
Celeriac Potato Cake see * Note
Fried Garlic And Baby Spinach Saute see * Note
Basil Oil see * Note
1 cup(s) Demi-glace (optional)”
Directions:
* Coat the beef with the peppercorns and marinate in oil
garlic and rosemary for 4 hour(s) or overnight
refrigerated.
* Season beef with salt and sear in a heavy pan. Turn beef over and place in 375 degree oven for 8 to 12 minutes depending on thickness of filet. Cook until medium-rare.
* Place beef on top of a Celeriac Potato Cake so that it will absorb the juices of the beef. Make 3 mounds of the Fried Garlic And Baby Spinach Saute around the beef and drizzle with Basil Oil and demi-glace.
* This recipe yields 4 servings.
* Suggested Wine: Villa Caffagio
Chianti Classico
Vendemmia
1996
* Comments: the original recipe title as listed is “5 Peppercorn Beef Tenderloin With Celeriac-Potato Cake Fried Garlic And Baby Spinach Saute With Basil Oil”.
