Nutty Colada
| Drink Master
Cooking receipe to make Nutty Colada under category Drink Master. You may find some video clips related to this receipe below. 3 oz Amaretto 3 tbsp Coconut Milk 3 tbsp Crushed PineappleBlend ingredients with 2 cups crushed ice at high speed for a short time. Ser
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palestine soup
| General Recipes
Cooking receipe to make palestine soup under category General Recipes. You may find some video clips related to this receipe below.palestine soup 30g butter 2 tablespoons olive oil 1 onion 675g Jerusalem artichokes cleaned and diced 1.5 litres vegetable stock 575ml milk sea salt and freshly ground b
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Javanese Lamb Curry Japanese cooking recipe
| Japanese
Ingredients 2 teaspoons ground coriander 1 teaspoon red chilies, finely chopped 1 teaspoon ground cumin 1/2 teaspoon saffron 1 teaspoon ground ginger 2 garlic cloves, finely chopped 1 teaspoon salt 3 lbs lamb, cut into 1-inch cubes 1 cup vinegar 1 cup water Directions 1Mix all of the spice
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pork mimosa
| Aga Recipes
Cooking receipe to make pork mimosa under category Aga Recipes. You may find some video clips related to this receipe below.pork mimosa25g butter900g pork fillet cut in 10mm slices1 large spanish onion cut in wedges2 fat doves garlic crushed1 x 25mm piece of fresh root ginger peeled and finely chopp
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Cooking receipe to make Whole Wheat Banana Bread under category Christmas Recipes. You may find some video clips related to this receipe below.
1/2 cup (1 stick) butter
1 cup sugar
2 eggs
1 cup mashed ripe bananas (2 or 3 bananas)
1 teaspoon vanilla
2 cups King Arthur Stone Ground Whole Wheat Flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup chopped walnuts (optional)
Preheat your oven to 350 degrees Farenheit
Cream the butter and sugar. Add and beat together the eggs, bananas and vanilla.
In another bowl, mix together the flour, baking soda and salt. Blend the liquid ingredients into the dry ingredients. At this pont, add the 1/2 cup of chopped walnuts if you wish.
Pour this mixture into a greased 9×5-inch loaf pan and bake for about 60 minutes. Loaf tests done when it pulls away from the edge of the pan or a knife inserted into the center comes out clean.
*Notes: I never mess with the two bowls and it turns out fine. Also, this bread gets *very* brown, about halfway into the baking you are going to swear that it is burning, but it
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