fruit sauce for vanilla ice cream

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Cooking receipe to make fruit sauce for vanilla ice cream under category General Recipes. You may find some video clips related to this receipe below.

fruit sauce for vanilla ice cream

225g punnet of blackcurrants

4 tbsps sugar

Pull the fruit off their stalks.

Drop the fruit into a stainless steel saucepan then pour in a couple of tablespoons of water.

Bring to the boil turn down the heat and cook gently for 5 or 6 minutes until the juices have started to run from the fruit.

Add the sugar.

Serve warm or chilled with vanilla ice cream.

Enough for 4

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