Pad Thai Recipe


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Tag : healthy, Mexican, Quick

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| Casserole

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Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="Pad Thai Recipe"] _______________________________________


Type: Pad Thai Free Cooking Recipe – Vegeterian

Simply good!

Ingredients / Directions
1 (6.75 ounce) package thin rice noodles
2 tablespoons vegetable oil
3 ounces fried tofu
sliced into thin strips
1 clove garlic
minced
1 egg
1 tablespoon soy sauce
1 pinch white sugar
2 tablespoons chopped peanuts
1 cup(s) fresh bean sprouts
1 tablespoon chopped fresh cilantro
1 lime
cut into wedges Place noodles in a heatproof bowl and cover with boiling water. Allow to soak for 5 minutes
until pliable but not mushy. Drain water and set aside.
Heat oil in wok over medium heat. Add garlic
and fry until brown. Add noodles
and fry until heated through. Push to the side.
Break egg into the base of the wok
and mix gently. As it begins to set
break it up and mix it into the noodles. Mix in soy sauce and sugar. Stir in tofu
bean sprouts
peanuts
and cilantro. Remove from heat. Garnish with lime wedges.

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