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yellow lentils pune style
| General Recipes
Cooking receipe to make yellow lentils pune style under category General Recipes. You may find some video clips related to this receipe below.yellow lentils pune stylepuneri dalindian220g split yellow lentils (toor dal) washed2 teaspoons goda masala powder1 teaspoon turmeric powder1 teaspoon chilli
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Nasi Lemak with Sambal Udang
| Cyber Kuali
Cooking receipe to make Nasi Lemak with Sambal Udang under category Cyber Kuali. You may find some video clips related to this receipe below.Nasi LemakBy Amy Beh
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Lasagna Roll Ups Recipe
| Pasta
Type: Lasagna Roll Ups Free Cooking Recipe - Pasta Amazing! Ingredients / Directions 6 uncooked lasagna noodles6 uncooked spinach lasagna noodles1 pound ground beef1 large onion chopped1 (15 1/2 ounce) jar spaghetti sauce1 (8 ounce) can mushrooms stems and piecesundrained2 cup(s) rico
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Howlin'' Candy Corn Cookie Bark Recipe
| Halloween
Type: Howlin'' Candy Corn Cookie Bark Free Cooking Recipe - Halloween Amazing! Ingredients / Directions 16 Halloween Oreoschopped1 1/2 cup(s)s mini pretzels broken in pieces1/3 cup(s) raisins1 (12 ounce) package white chocolate chipsCandy cornMilk chocolate to drizzle Melt chips and p
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Cooking receipe to make salmon and cod pie with watercress mash under category Aga Recipes. You may find some video clips related to this receipe below.
salmon and cod pie with watercress mash
700g each cod and salmon fillets skinned
1 bay leaf
6 peppercorns
1 onion peeled and halved
450ml milk
100ml white wine
salt and freshly ground black pepper
75g butter
3 level tbsp plain flour
3 tbsp double cream
1 bunch spring onions thinly sliced
Watercress mash:
50g grated cheddar cheese
2 tspn yellow mustard seeds crushed
85g watercress finely chopped
1.1 kg mashed potato
Place the fish in a roasting tin or ovenproof dish.
Add the bay leaf peppercorns and onion then pour the milk and wine over and season.
Cover and cook on the grid shelf on the floor of the roasting ovenfor 15 to 20 minutes or until the fish is cooked to the centre.
Lift the fish out with a slotted spoon and set aside.
Strain the milk and reserve.
Flake the fish into large pieces and place in a 2.3 litre ovenproof dish and season.
Melt the butter in a saucepan on the simmering plate add the flour and stir until smooth.
Cook for 30 seconds then stir in the cream and reserved milk season.
Bring to the boil stirring continuously then simmer for 1 to 2 minutes or until thickened.
Add the spring onions to the sauce and pour over the fish.
To make the watercress mash mix together the cheese mustard seeds watercress and mashed potato.
Season well.
Spoon over the fish and cook on the grid shelf on the third runners of the roasting ovenfor 30 to 40 minutes until piping hot.
Perfect for a midweek supper dish this fish pie with an unusual topping can easily be prepared and frozen ahead.
Serves 6
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