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Caldo De Res (Beef Soup) Recipe
| Soups
Type: Caldo De Res (Beef Soup) Free Cooking Recipe - Soups Good stuff! Ingredients / Directions 1 pound beef shank 1 tomatoquartered 2 potatoescubed 1 onionchopped 3 carrotschopped 1/2 medium head cabbagechopped 4 cloves garlicminced 6 teaspoons chopped fresh cilantro 1 tablespoon sal
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lamb with apricots
| General Recipes
Cooking receipe to make lamb with apricots under category General Recipes. You may find some video clips related to this receipe below.lamb with apricotsjardaloo ma goshtindian600g lean boneless lamb trimmed and cubed 300ml yoghurt 4 onions ground to a paste 2 teaspoons ginger paste 2 teaspoons garl
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Banana Cup Cake Recipe
| Cakes
Type: Banana Cup Cake Free Cooking Recipe - Cakes All good! Ingredients / Directions "2 ? c cake flour 5-6 pcs. of banana 1 t baking powder ? c butter 1 ? c sugar 5 pcs. eggs" Sift flourmeasure dry ings. Cream butteradd sugar gradually continue beating until the mixture is light an
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aegean fish soup
| General Recipes
Cooking receipe to make aegean fish soup under category General Recipes. You may find some video clips related to this receipe below.snug fittingfull fatcorianderaegean fish souppsarosoupamediterranean1.75kg mixed fish (below) prepared whole rinsed and drained2 tbspns olive oil 8 small potatoes peel
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Cooking receipe to make treacle spice traybake under category Aga Recipes. You may find some video clips related to this receipe below.
treacle spice traybake
vegetarian
225g soft baking margarine
175g caster sugar
225g black treacle
300g selfraising flour
2 teaspoons baking powder
1 teaspoon ground mixed spice
1 teaspoon ground allspice
4 eggs
4 tablespoons milk
3 bulbs stem ginger from a jar finely chopped
icing:
75g icing sugar sieved
about 2 tablespoons stem ginger syrup from the jar
2 bulbs stem ginger finely chopped
Measure all the ingredients for the cake into a large bowl and beat well for about 2 minutes until well blended.
Line a small roasting tin about 300 x 230mm with foil and grease well.
Hang on the lowest set of runners of the roasting oven tvith the plain cold shelf on the second set of runners and cook for 20 to 25 minutes until deep brown and set round the edges.
Transfer the hot plain shelf to the centre of the simmering oven and slide the roasting tin on top of it.
Allow to cook for 15 to 20 minutes until cooked.
Bake on the grid shelf on the floor of the baking oven for about 35 to 45 minutes. Should it be getting a little too dark at the edges slide the plain cold shelf on to the second set of runners to slow down the cooking.
Remove from the oven and allow to cool.
To make the icing mix together the icing sugar and syrup pour over the cake and sprinkle with the chopped stem ginger.
If preferred dust with sifted icing sugar.
Dont be too warned if the traybake dips in the centre it means you were a little generous with the treacle. To make it easy warm the treacle on the back of the aga and weigh on top of the sugar in the scale pan adding the two weights together.
Males 15 slices
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