Black Pepper Biscuits Recipe

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Type: Black Pepper Biscuits Free Cooking Recipe – Bread


Ingredients / Directions
2 cup(s)s all-purpose flour
2 heaping tablespoons baking powder
Pinch of salt
1 teaspoon granulated sugar
4 teaspoons fresh coarsely-ground black pepper
2 heaping tablespoons Crisco
1 to 1 1/2 cup(s)s buttermilk Preheat oven to 450 degrees F. Oil a cookie sheet.

Sift together: flour
baking powder
a pinch of salt
and a little bit of sugar. Cut two heaping tablespoons Crisco into the dry mix with two forks or the back of a spoon until tacky. Add buttermilk and mix until doughy. Roll out gently on floured wax paper (or cloth). Cut out with glass or biscuit cutter.

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