Warning: count(): Parameter must be an array or an object that implements Countable in /srv/users/serverpilot/apps/cookingrecipedb/public/wp-content/plugins/wordpress-plugin-random-post-slider/wordpress-plugin-random-post-slider.php on line 463
Baked Rhubarb Pudding Recipe
| Dessert
Type: Baked Rhubarb Pudding Free Cooking Recipe - Dessert the best! Ingredients / Directions 2 cup(s)fuls flour? teaspoonful salt2 bundles rhubarb? cup(s)ful Crisco1 lemon6 tablespoonfuls brown sugar Water? cup(s)ful granulated sugar To prepare this Baked Rhubarb Pudding Recipefirst p
[ read more ]
venetian spinach
| General Recipes
Cooking receipe to make venetian spinach under category General Recipes. You may find some video clips related to this receipe below.venetian spinachitalian1kg spinach washed and picked over2 tablespoons olive oil750g tomatoes skinned de seeded and roughly choppedsalt pepper dried oregano25g anchovy
[ read more ]
Christmas Cake perekladanets:
| Ukrainian Recipes
Cooking receipe to make Christmas Cake perekladanets: under category Ukrainian Recipes. You may find some video clips related to this receipe below.Christmas Cake perekladanets: FROM OLGAThis is the traditional Ukrainian Christmas dessert. Rich and satisfying, it consists of four thin layers of yeas
[ read more ]
Miso Glazed Fish Japanese cooking recipe
| Japanese
Ingredients 2-3 slices fish 1/4 cup miso 2 teaspoons sugar 1 tablespoon mirin 1 tablespoon sake 1 egg Directions 1Make the sauce using all the ingredients except fish in a large ceramic bowl big enough to hold the fish and the sauce. Mix well. 2Place the fish pieces and coat well. Marinate fo
[ read more ]
Type: Corned Beef and Cabbage Casserole Free Cooking Recipe – Casserole
Simply good!
Ingredients / Directions
2 pounds chopped cabbage
1 (12 ounce) can corned beef
diced
1 can Cheddar cheese soup
1 (5 1/3 ounce) can evaporated milk
3 tablespoons onion
grated
1 teaspoon mustard
1/2 teaspoon salt
4 slices bread (in cubes)
2 tablespoons melted butter
4 slices American cheese Cook cabbage in small amount of water 5 to 8 minutes or until tender; drain well.
Arrange alternate layers of cabbage and corned beef in shallow 2-quart casserole.
Combine soup
evaporated milk
onion
mustard and salt; stir well. Pour over corned beef and cabbage. Toss bread cubes with melted butter; arrangearound edge of casserole. Bake at 350 degrees F for 45 minutes.
Arrange American cheese over center of casserole. Return to oven for 5 minutes.