Peach Dumplings Recipe

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Type: Peach Dumplings Free Cooking Recipe – Dessert

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Ingredients / Directions
2 bags frozen peaches
1 cup(s) granulated sugar
1/3 cup(s) water
2 teaspoons nutmeg
2 cup(s)s buttermilk biscuit baking mix
1/2 cup(s) milk
1 egg
2 tablespoons vegetable oil
1/3 cup(s) water Place peaches in large covered pot. Add 1/2 cup(s) of the sugar
water and nutmeg and bring to a boil.

in a small bowl
mix baking mix
oil and remaining 1/2 cup(s) sugar to form a dough
not as thin as pancake dough and not as thick as biscuit dough
to be dropped from spoon.

Drop by spoonful into boiling peaches
spacing over top of pot. Reduce heat immediately to medium low and cover. Steam for approximately 15 minutes. Do not remove lid for first 15 minutes so dumplings will cook through.

Serve topped with whipping cream.

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