Over the Rainbow

Mary Elizabeth''s Butter Scotch Recipe

| Dessert

Type: Mary Elizabeth''s Butter Scotch Free Cooking Recipe - Dessert Amazing! Ingredients / Directions 6 tablespoons Nectar drip molasses5 tablespoons granulated sugar2 tablespoons water1 tablespoon butter To prepare this Mary Elizabeth''s Butter Scotch Recipefirst cook until cracks in

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glazed brandied prune tart

| Aga Recipes

Cooking receipe to make glazed brandied prune tart under category Aga Recipes. You may find some video clips related to this receipe below.glazed brandied prune tartFor the filling:250g no soak dried pitted prunes 75ml brandy 1 vanilla pod 142ml carton double cream 142ml carton single cream 25g cast

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Oven Swiss Steak Recipe

| Meats

Type: Oven Swiss Steak Free Cooking Recipe - Meats Just do it! Ingredients / Directions 1 (1 1/2 pound) beef round steakcut 3/4-inch thick1/4 cup(s) all-purpose flour1 teaspoon salt2 tablespoons shortening1 (16 ounce) can tomatoescut up1/2 cup(s) finely chopped celery1/2 cup(s) finely

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roast sweet pepper with sage

| Aga Recipes

Cooking receipe to make roast sweet pepper with sage under category Aga Recipes. You may find some video clips related to this receipe below.roast sweet pepper with sage2 large red peppers 2 large orange or yellow peppers 1 small onion 1 garlic clove 2 tbsp olive oil8 fresh sage leaves 25g pine nuts

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Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="Over the Rainbow"] _______________________________________

Cooking receipe to make Over the Rainbow under category Drink Master. You may find some video clips related to this receipe below.

2 oz Spiced Rum

1 oz Orange Curacao

2 scoops Rainbow Sherbet

4 slices Fresh Peeled Peach

2 Strawberries

Blend with 1 cup ice until smooth. Serve in parfait glass garnished with a

strawberry and a slice of peach.

[tubepress mode=’tag’, tagValue=’Over the Rainbow’]

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