Lutheran Hot Dish/Funeral Hot Dish Recipe
| Casserole
Type: Lutheran Hot Dish/Funeral Hot Dish Free Cooking Recipe - Casserole Outstanding! Ingredients / Directions 1 pound dry macaroni1 pound ground beef1 can tomato soup1 medium onionchopped1 (14 ounce) can corndrained1 (14 ounce) can tomatoesKetchup or salsa (to tasteif desired)Salt an
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turkey buco with risotto milanese
| Aga Recipes
Cooking receipe to make turkey buco with risotto milanese under category Aga Recipes. You may find some video clips related to this receipe below.turkey buco with risotto milanese3 tbsp fruity olive oil 4 turkey leg steaks or chops each weighing about 125g 1 large onion finely chopped 2 stalks celer
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Japanese Noodle Salad Japanese cooking recipe
| Japanese
Ingredients 50 g pumpkin seeds 50 g sesame seeds 125 g dried egg noodles 1 tablespoon rice vinegar 1 tablespoon orange juice 2 tablespoons soy sauce (dark or rich) 2 teaspoons clear honey 1 tablespoon sesame oil 1 red pepper 2 medium carrots (peeled) 2 stalks celery 3-4 radishes 3 spring
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sauna sausage with new potato salad
| General Recipes
Cooking receipe to make sauna sausage with new potato salad under category General Recipes. You may find some video clips related to this receipe below.sauna sausage with new potato salad finnish750g small new potatoes scrubbed 1 crisp apple diced 1 large gherkin diced 3 spring onions chopped 2 tbsp
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Cooking receipe to make Almond Baked Chicken under category Everyday Recipes. You may find some video clips related to this receipe below.
Almond Baked Chicken
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Poultry
Amount Measure Ingredient — Preparation Method
——– ———— ——————————–
4 boneless skinless chicken breast halves
1/4 cup flour
1/3 cup butter
1 teaspoon celery salt
1 teaspoon paprika
salt and freshly ground pepper
1/2 teaspoon curry powder
1/4 teaspoon ground oregano
1 cup slivered almonds
1 cup sour cream
1/4 cup seasoned bread crumbs
2 teaspoons butter
Combine chicken and flour in a paper bag ; shake to coat well. Remove
chicken and shake off excess. Combine 1/3 cup butter, celery salt, curry
powder, paprika, oregano, salt, and pepper. Add chicken and coat evenly.
Place in a large casserole dish; top with almonds. Bake, covered, at 350
