Chicken Greek


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Tag : Chicken

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Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="Chicken Greek"] _______________________________________

Cooking receipe to make Chicken Greek under category Everyday Recipes. You may find some video clips related to this receipe below.

Chicken Greek

Recipe By :

Serving Size : 8 Preparation Time :0:00

Categories : Poultry

Amount Measure Ingredient — Preparation Method

——– ———— ——————————–

8 skinless boneless chicken breast halves

3 tablespoons olive oil — divided

1/2 teaspoon salt

1/4 teaspoon pepper

2 teaspoons dried cilantro

2 cloves garlic — finely minced

24 black olives — sliced

1/2 cup diced onion

4 pepperoncini peppers — diced

1 cup diced tomatoes

8 ounces feta cheese — crumbled

1/2 pound herb stuffing mix

2 eggs — beaten

1. Place chicken between 2 sheets of plastic wrap and flatten to 1/4-inch

thickness. Brush with 2 tablespoons of the olive oil and sprinkle with salt,

pepper, and cilantro.

2. In small saucepan, place remaining 1 tablespoon olive oil over medium

heat. Add garlic, olives, onion, and peppers; saute just until tender, about

2 minutes.

3. Divide mixture into 8 equal parts and spread in center of each chicken

piece. Top each with 2 tablespoons diced tomatoes and 1/8 of feta cheese.

Fold chicken around the mixture; secure with picks.

4. Place stuffing in shallow pan and in another dish, place eggs. Dip each

chicken roll first in egg, then in stuffing.

5. Line baking pan with foil and arrange chicken in single layer. Bake in

350

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