Crab Puffs with Cream Cheese Recipe


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Type: Crab Puffs with Cream Cheese Free Cooking Recipe – Fish And Seafoods

You got to try this!

Ingredients / Directions
2 cup(s)s oil for deep frying
1/2 pound cooked crabmeat
1/2 (8 ounce) package cream cheese
softened
1 teaspoon garlic salt
1 (16 ounce) package small won ton wrappers Heat oil in large
heavy saucepan to 375 degrees F (190 degrees C).
In a medium bowl
mix together cooked crabmeat
cream cheese and garlic salt.
Roll a small amount of the crabmeat mixture inside each won ton wrapper and seal.
In small batches
carefully place won tons into the hot oil. Fry 2 to 3 minutes
until golden brown. Drain on paper towels.

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