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Pineapple Chess Pie
| Pie s 4U
Cooking receipe to make Pineapple Chess Pie under category Pie s 4U. You may find some video clips related to this receipe below.Pineapple Chess Pie I have no idea if this pie should be put in the ice box since I have never had any leftovers!!! Ingredien
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Low fat Banana Nut Bread Recipe
| Modified Diet
Type: Low fat Banana Nut Bread Free Cooking Recipe - Modified Diet Outstanding! Ingredients / Directions 1 1/2 cup(s)s flour1/8 cup(s) Egg Beaters 1/2 cup(s) light corn syrup1/2 cup(s) sugar (1/2 to 1 cup(s))1 cup(s) bananas mashed 1 teaspoon vanilla1 teaspoon baking soda 1 teaspoon b
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quick roasted tomato bruschettas
| Aga Recipes
Cooking receipe to make quick roasted tomato bruschettas under category Aga Recipes. You may find some video clips related to this receipe below.quick roasted tomato bruschettas1 large clove garlic8 slices ciabatta 8 of the ripest reddest tomatoes seeded and chopped 1 tbsp finely chopped shallot
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herb scented lamb with balsamic dressing
| Aga Recipes
Cooking receipe to make herb scented lamb with balsamic dressing under category Aga Recipes. You may find some video clips related to this receipe below.herb scented lamb with balsamic dressing50g thyme50g rosemary sprigs3 best end fillets of lamb about 800g total weightfreshly ground black pepper 6
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Cooking receipe to make apple and blackberry pie with crumble pastry under category General Recipes. You may find some video clips related to this receipe below.
apple and blackberry pie with crumble pastry
6 eating apples not too large and with stems intact
squeeze of lemon juice
5 tbsp light muscovado sugar
50g butter
350g blackberries
double cream to serve
For the crumble pastry:
180g plain flour
90g unsalted butter at room temperature 90g natural golden caster sugar
3 free range medium egg yolks
natural golden granulated sugar to sprinkle
Preheat the oven to 190C/375F/Gas Mark 1.
Peel the apples without removing the stalks rubbing immediately with lemon juice to prevent browning.
Place in a pie dish that will allow enough room for the blackberries later.
Sprinkle the apples with 3 tbsp of the muscovado sugar then smear each one with butter cover with foil and bake in the oven for about 30 minutes until nearly cooked but not collapsing. Remove the foil and leave in their dish to cool to room temperature.
Meanwhile mix the blackberries with the remaining sugar then make the pastry. Put the flour in a large bowl make a well in the huddle tip in the butter and put the sugar and egg yolks on top.
Using a fork mash the yolks butter and sugar together then start mashing the flour into this.
Use your hands to mix everything together then knead on a work surface for about 30 seconds to make a smooth dough. (Alternatively blend the pastry ingredients to a dough in a food processor.)
Wrap in clingfilm and refrigerate for about 20 minutes.
On a smooth surface dusted with flour roll out the pastry to about 5mm thick. Cut out a rough shape that
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