Ultimate Chocolate Chip Cookie
| Chocolate Swap
Cooking receipe to make Ultimate Chocolate Chip Cookie under category Chocolate Swap. You may find some video clips related to this receipe below.Ultimate Chocolate Chip Cookie(makes small double batch) 1 1/2 c. of Butter flavored Crisco 2 1/2 c. firmly packed brown sugar 2 tbsp. of vanilla (pure or
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Tea - Stop that Cough Tea
| Teas 2
Cooking receipe to make Tea - Stop that Cough Tea under category Teas 2. You may find some video clips related to this receipe below.Stop that Cough Tea1 tablespoon Slippery Elm1 tablespoon Mullein1 tablespoon Catnip1 tablespoon Licorice root barkBoil the bark first in two cups worth of water for 10
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Beef Vegetable Soup Recipe
| Soups
Type: Beef Vegetable Soup Free Cooking Recipe - Soups Wow! Ingredients / Directions 1 lb beef stew meatcut in 1-inch cubes2 onions2 potatoes3 carrots3 celery stalks1/4 head cabbage3 tbsp margarine1 1/2 teaspoon salt1/2 teaspoon black pepper Melt margarine in a large heavy pot with lid
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apple masala baked beans
| General Recipes
Cooking receipe to make apple masala baked beans under category General Recipes. You may find some video clips related to this receipe below.apple masala baked beans1 onion chopped 3 cloves garlic crushed 3cm root ginger 3 tbsp sunflower oil for frying 1/4 tsp turmeric 3 tsp garam masala (freshly gr
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Cooking receipe to make chicken and olives under category General Recipes. You may find some video clips related to this receipe below.
chicken and olives
moroccan
12 chicken pieces
1 teaspoon ground cinnamon
1 teaspoon ground ginger
1/2 teaspoon groud turmeric
1 teaspoon ground sweet paprika
1/2 teaspoon ground pepper
1/4 cup olive oil
2 onions chopped
1 red capiscum chopped
1/4 cup fresh coriander chopped
11/2 cups chicken stock
4 strips preserved lemon rind grated (qv moroccan preserved lemons)
2 tablespoons lemon juice
1 cup green olives
Combine chicken with spices in large bowl.
Stand covered for 1 hour.
Heat 2 tablespoons oil in a large pan.
Cook chicken until well browned but not cooked through.
Transfer to larger pan.
Add remaining oil to pan.
Add onion and capsicum.
Cook over low heat for 5 minutes stirring.
Transfer to large pan with chicken pieces.
Add coriander and stock lemon rind juice and olives.
Simmer covered for 40 minutes until tender and liquid has reduced.
Note: Thicken sauce with cornflour.
Serve with rice.
Serves 6
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