fried pizza

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Cooking receipe to make fried pizza under category General Recipes. You may find some video clips related to this receipe below.

fried pizza

pizza fritta

italian

carluccio

For the dough

500g 00 or plain white flour

20g fresh yeast or dry equivalent

pinch of salt

olive oil for frying

For the dough

basic tomato sauce (qv)

50g freshly grated Parmesan

12 basil leaves to decorate

Put the flour in a large bowl.

Dilute the yeast in water and leave for a few minutes.

Add this the salt and a little more water to the flour to obtain a fairly soft dough.

Cover with a kitchen cloth and leave to prove for I hour by which time the dough will have doubled in size.

Gently heat the tomato sauce.

Meanwhile take a piece of dough about the size of an egg and roll it out on a noured work surface.

Heat the oil in a pan and when it is hot add the pizza and fry on each side until golden.

Place on a plate and whilst still hot pour on a little of the tomato sauce and spread evenly. Add the Parmesan and some basil leaves.

These are very moreish!

If you try this for a pary make sure your guests can come into the kitchcn to keep you company otherwise youll be in there alone all night.

Makes 6 x 20cm pizzas

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