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Apple Rolls Recipe
| Dessert
Type: Apple Rolls Free Cooking Recipe - Dessert This is a good one! Ingredients / Directions 2 cup(s)s all-purpose flour4 teaspoons baking powder1/2 teaspoon salt1/4 cup(s) shortening3/4 cup(s) milk2 tablespoons melted butter4 cup(s)s pared thinly sliced apples1 cup(s) brown sugar1 te
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Malfatti (Spinach and Ricotta Dumplings) Recipe
| Vegeterian
Type: Malfatti (Spinach and Ricotta Dumplings) Free Cooking Recipe - Vegeterian Good stuff! Ingredients / Directions 2 cup(s)s Safeway SELECT Verdi Mushroom and Onion Pasta Sauce 1 (10 ounce) package thawed frozen chopped spinach 1 cup(s) low-fat ricotta cheese 1/2 cup(s) Safeway SELE
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Creamy Cranberry Salad Recipe
| Thanks Giving
Type: Creamy Cranberry Salad Free Cooking Recipe - Thanks Giving Outstanding! Ingredients / Directions 1 large box strawberry gelatin1 cup(s) hot water1 (16 ounce) can whole cranberry sauce1/2 cup(s) diced celery1/4 cup(s) chopped nuts8 ounces cream cheesesoftened Dissolve gelatin in
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Cookies/Pint Sized
| Chocolate Swap
Cooking receipe to make Cookies/Pint Sized under category Chocolate Swap. You may find some video clips related to this receipe below.Ultimate Chocolate Chip CookiesMakes 1 dozen (or more depending on size of drops)1/4 cup Butter Flavor Crisco1/3 cup + 1 1/2 Tbsp brown sugar (or half brown/half whit
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Cooking receipe to make mozzarella with sun dried tomatoes anchovy and basil under category General Recipes. You may find some video clips related to this receipe below.
mozzarella with sun dried tomatoes anchovy and basil
mediterannean
1 buffalo mozzarela cheese about 140g
6 pieces of sun dried tomatoes preserved in oil
small handful of basil leaves
3 tinned anchovy fillets cut into 3 pieces
12 black olives
2 tbspns olive oil
1 tspn balsamic vinegar
Slice the Mozzarella thinly and arrange the pieces on a pretty platter.
Top each slice with a sun dried tomato and then with 1 or 2 small pieces of anchovy.
Sprinkle the olives all over.
Beat the oil and vinegar lightly and sprinkle this all over the salad.
Decorate with the basil leaves and serve.
Serves 4
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