Warning: count(): Parameter must be an array or an object that implements Countable in /srv/users/serverpilot/apps/cookingrecipedb/public/wp-content/plugins/wordpress-plugin-random-post-slider/wordpress-plugin-random-post-slider.php on line 463
Roasted Rice Balls Onigiri Yaki Japanese cooking recipe
| Japanese
Ingredients 14 ounces cooked short-grain rice (about 2 c., hot) 2 teaspoons miso 1 teaspoon sake, divided 2 teaspoons soy sauce Directions 1Form the rice into four disk shapes. This is a lot easier if you keep a bowl of cool salt water next to you to dip your hands into before forming each ball.
[ read more ]
Mexican Shrimp Wraps Recipe
| Mexican
Type: Mexican Shrimp Wraps Free Cooking Recipe - Mexican Outstanding! Ingredients / Directions 5 Mission? Burrito Size Flour Tortillas warmed 1/2 cup(s) Green Bell Peppers cut into 1/2 inch pieces 1 cup(s) Red Onion sliced into 1/2-inch wide slices 1 can (8 1/2 oz.) Pineapple Tidbitsd
[ read more ]
Marinated Tofu Recipe
| Vegeterian
Type: Marinated Tofu Free Cooking Recipe - Vegeterian It's alright! Ingredients / Directions 1 pound tofuplain or seasoned 1 (12 ounce) bottle barbecue sauce 1 tablespoon olive oil Drain tofu and cut into slices or cubesdepending upon your recipe. Place in a shallow dishand coat with
[ read more ]
terrine of leek and prawn
| General Recipes
Cooking receipe to make terrine of leek and prawn under category General Recipes. You may find some video clips related to this receipe below.terrine of leek and prawnMarco uses lobster in this but it is just as good though not as extravagant with prawns. The secret is to pack the loaf tin to make n
[ read more ]
Cooking receipe to make sesame noodles under category General Recipes. You may find some video clips related to this receipe below.
sesame noodles
1 pound rice noodles or spaghetti
dressing:
2 tablespoons smooth peanut butter
2 tablespoons asian sesame oil
2 tablespoons soy sauce
1/2 cup water
2 cloves garlic minced
1 tablespoon minced fresh ginger
1 tablespoon honey
1 teaspoon red pepper flakes
1 cucumber peeled halved lengthwise seeded and thinly sliced
4 scallions thinly sliced
1/2 cup fresh mint leaves coarsely chopped
1/2 cup fresh coriander leaves coarsely dapped
2 cups cooked poultry shrimp or meat diced (optional)
Cook noodles according to package directions.
Drain and let cool.
In a small bowl whisk all dressing ingredients together until smooth.
In a large bowl combine noodles with remaining ingredients.
Toss with dressing and serve at room temperature or chill before serving.
This Asian inspired salad is so versatile you can make it or a reasonable facsimile at a moment
[tubepress mode=’tag’, tagValue=’sesame noodles’]
