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fresh herb sauce
| General Recipes
Cooking receipe to make fresh herb sauce under category General Recipes. You may find some video clips related to this receipe below.fresh herb saucesalsa di erbeitalianriver cafe cook book1/2 stale ciabatta or similar loaf 1 tablespoon red wine vinegar 2 garlic cloves peeled and crushed 2 tablespoo
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whole baked fish
| General Recipes
Cooking receipe to make whole baked fish under category General Recipes. You may find some video clips related to this receipe below.whole baked fishmoroccan1 x 1.5kg whole fish cleanes1/2 teaspoon salt2 tablespoons lemon juice2 onions sliced top to base in 1cm slices3 cloves garlic crushed1 green c
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scalloped pineapple Recipe
| Miscellaneous
Type: scalloped pineapple Free Cooking Recipe - Miscellaneous You got to try this! Ingredients / Directions 1/2 cup(s) butter or margarinemelted4 cup(s)s fresh bread cubes3 eggs1 cup(s) sugar1/2 cup(s) evaporated milk1 can (20oz) crushed pineappleundrained Combine butter and bread cub
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english custard
| General Recipes
Cooking receipe to make english custard under category General Recipes. You may find some video clips related to this receipe below.english custarddelia smith1 vanilla pod 570ml double cream6 large egg yolks1 dessertspoon cornflour 50g golden caster sugar Begin by splitting the vanilla pod lengthway
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Cooking receipe to make tuna salad with rice and tomatoes under category General Recipes. You may find some video clips related to this receipe below.
tuna salad with rice and tomatoes
170g long grain rice cooked
2 hard boiled eggschoppedd
2tbspn chopped parsley
3 ripe tomatoes silced
A few basil leavestorn up
1 1/2 tbspn capers
Salt and pepper
dressing:
2 tomatoes
5 tbspn mayonnaise
1 tspn tomato ketchup
55g tinned tuna
salt and pepper
While the rice is cooking make the dressing.
Halve and deseed the whole tomatoes then grate against the coarse holes of the grater.
Sieve the mush creatinga runny tomato coulis.
Process the mayonnaise with the ketchup tuna salt and pepper and enough of the tomato coulis to make a sauce with the consistency of double cream.
Taste and adjust seasoning
Mix the cooked rice with the dressing chopped eggs and parsley.
Shortly before serving scoop into a dish smooth the surface and lay the sliced tomatoes over the top.
Scatter with capers and tornup basil and season with salt and pepper
Serves 4
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