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Gilt-head bream on the grill Recipe
| Greek
Type: Gilt-head bream on the grill Free Cooking Recipe - Greek Um! Yummy! Ingredients / Directions Directions: * 1 kg of gilt-head bream * olive oil * Salt * lemon juice Salt the fishbaste it with oil and grill it. Serve in a long platter. Pour over some lemon - oil sauce.
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Old-Fashioned Sugared Jelly Doughnuts Recipe
| Breakfast
Type: Old-Fashioned Sugared Jelly Doughnuts Free Cooking Recipe - Breakfast Um! Yummy! Ingredients / Directions 1/2 cup(s) milk1 teaspoon salt2 packages yeast3 eggsseparated1/3 cup(s) granulated sugar1/3 cup(s) butter1/2 cup(s) warm water3 3/4 cup(s) flourVegetable oil for fryingSugar
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Gyuniku Sashimi (Japanese Steak Tartare) Recipe
| Main Meals
Type: Gyuniku Sashimi (Japanese Steak Tartare) Free Cooking Recipe - Main Meals Um! Yummy! Ingredients / Directions 1 1/2 lb filet mignon 2 tb soy sauce 1 tb mirin 1 tb lemon juice 2 ts ginger grated 1 clove garlic minced 1 green onion thinly slic
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Strawberry Crunch Coffee Cake Recipe
| Breakfast
Type: Strawberry Crunch Coffee Cake Free Cooking Recipe - Breakfast All good! Ingredients / Directions 1/2 cup(s) brown sugarpacked2 tablespoons flour2 tablespoons butter1/3 cup(s) nutschopped3 cup(s)s flour3 teaspoons baking powder1/2 teaspoon salt4 eggs2 cup(s)s granulated sugar1/2
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Ingredients
500 g skinless chicken breasts, cut into 2 cm cubes
1 large green capsicum, seeded and cut into 30 small cubes
4 large spring onions, cut across into 30 pieces
Marinate
3 tablespoons shoyu (Japanese Soy Sauce) or soy sauce
3 tablespoons sake or dry sherry
1 tablespoon sesame oil
1 garlic clove, crushed
1 tablespoon fresh ginger, finely chopped
2 teaspoons clear honey
Directions
1Place the shoyu/soy, sake or sherry, sesame oil, garlic, ginger and honey in a shallow dish and stir together to mix. Add the chicken pieces and spoon the marinade over them. Cover and chill for at least 1 hour or overnight.
2Preheat the barbecue flat plate. Soak 30 small bamboo skewers in cold water for 30 mins, to provent them from burning on the barbecue.
3Thread about 2 pieces of chicken onto the skewers, alternating with one piece of capsicum and one of spring onions, threaded widthways.
4Cook the kebabs for about 10-15 minutes, or until cooked through, turning from time to time and brushing with the marinade.
View related video clips
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