Tea - Nervine Tea
| Teas 2
Cooking receipe to make Tea - Nervine Tea under category Teas 2. You may find some video clips related to this receipe below.Nervine Tea1 tsp hops1 Tsp Evening Primrose1 cups waterBring 3to a boil. Remove water from heat and add herbs. Place a tight lid on the pot. Let the mixture steep for five
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Blue Canary
| Drink Master
Cooking receipe to make Blue Canary under category Drink Master. You may find some video clips related to this receipe below. 3/4 oz Gin 3 tbsp Grapefruit Juice 1 tbsp Blue CuracaoCombine ingredients with ice in mixing glass and stir gently. Strain into chilled co
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fried courgette salad
| General Recipes
Cooking receipe to make fried courgette salad under category General Recipes. You may find some video clips related to this receipe below.fried courgette salad450g small courgettes3 tbsp dive oil2 cloves of garlic sliced1 tbsp red wine vinegarSalt and pepperSmall bunch of mint leaves choppedTrim the
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toad in the hole with roasted onion gravy
| General Recipes
Cooking receipe to make toad in the hole with roasted onion gravy under category General Recipes. You may find some video clips related to this receipe below.toad in the hole with roasted onion gravydelia smith6 goodquality pork sausages about 400g 1 tablespoon groundnut or other flavourless oil (i
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Ingredients
4 tablespoons cream cheese frosting
1/2 cup milk
4 tablespoons sugar syrup
1 cup ice (16oz)
4 ounces frozen blueberries
4 teaspoons artificial sweetener
2-4 tablespoons prepared tapioca
Directions
1Place defrosted blueberries in food processor along with sweetener and puree until smooth.
2Place ice into blender and crush until partially crushed.
3Place cream cheese frosting in a small bowl and mix with milk thoroughly.
4Pour cream cheese milk, blueberry puree, and sugar syrup over crushed ice in blender.
5Blend on highest setting until all ice is crushed.
6Pour over tapioca pearl in a tall glass and serve with bubble tea straw.
View related video clips
[tubepress mode=’tag’, tagValue=’Blueberry Cheesecake Bubble Tea’]
