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runner bean chutney
| General Recipes
Cooking receipe to make runner bean chutney under category General Recipes. You may find some video clips related to this receipe below.runner bean chutney900g beans weighed after trimming and slicing700g onions chopped 850ml malt vinegar 1 heaped tablespoon cornflour 1 heaped tablespoon dry mustard
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Marinated Brussels Sprouts Recipe
| Appetizers
Type: Marinated Brussels Sprouts Free Cooking Recipe - Appetizers This is a good one! Ingredients / Directions 2 (8 ounce) boxes frozen Brussels sprouts1/2 cup(s) tarragon vinegar1/2 cup(s) oil1 clove garliccrushed1 tablespoon granulated sugar1 teaspoon saltDash of Tabasco� sau
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nut and cranberry terrine
| Aga Recipes
Cooking receipe to make nut and cranberry terrine under category Aga Recipes. You may find some video clips related to this receipe below.nut and cranberry terrineFor the filling125g long grain riceI onion1 leek4 celery sticks4 tbsp olive oil 4 level tbsp chopped mixed fresh herbs such as sage parsl
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Bogracs Gulyas Recipe
| Soups
Type: Bogracs Gulyas Free Cooking Recipe - Soups Good stuff! Ingredients / Directions 4 tb bacon fat5 Onions coarsly chopped2 Peppergreen bell chopped3 Garlic clove; minced1 1/2 tbsp Hungarian Paprika3 lb Beef stewing in 1" cubesPepper to tasteSalt to taste6 oz Tomato pasteSour cream
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Ingredients
1 burdock root, 12-15 inches (gobo)
1 small carrot
1-2 red chilies
1 tablespoon oil
1 tablespoon sesame oil
2 teaspoons sugar
1 1/2 teaspoons mirin
4 tablespoons light soy sauce
1 teaspoon rice vinegar
Directions
1Scrape gobo and cut into thin slivers (or julienne). Soak in water 15 minutes and drain.
2Cut carrots in thin slivers (or julienne). Chop seeded chilis into small pieces.
3Heat oils in skillet. Add chili and stir once. Add gobo; stir fry a few minutes. Add carrot; cook, stirring constantly.
4Add sugar and stir, then add mirin and soy sauce and stir again. Braise for 2 to 3 minutes.
5Add 1 tablespoon water; stir and add vinegar. Garnish with sesame seeds.
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