Salt Cod Fritters Recipe
| Fish And Seafoods
Type: Salt Cod Fritters Free Cooking Recipe - Fish And Seafoods Yes! Ingredients / Directions 3/4 cup(s) self-rising flour1 eggbeaten2/3 cup(s) milk9 ounces salt codsoaked overnight1 small red onionchopped1 small fennel bulbchopped1 fresh red chilichopped2 tbsp oil Sift the flour into
[ read more ]
grilled fennel salad
| General Recipes
Cooking receipe to make grilled fennel salad under category General Recipes. You may find some video clips related to this receipe below.grilled fennel salad Finocchio alla griglia italianriver cafe cook book6 large fennel bulbs outer leaves removed1/2 lemonOil and lemon dressing (qv)Keep the green
[ read more ]
pheasant and chestnut crumble
| General Recipes
Cooking receipe to make pheasant and chestnut crumble under category General Recipes. You may find some video clips related to this receipe below.pheasant and chestnut crumble3 ovenready pheasants (2 large: approx 906g; or 3 mediumsized 700g800g)300ml chicken or pheasant stock 300ml dry cider 2 bay
[ read more ]
tagliatelle st jacques
| Aga Recipes
Cooking receipe to make tagliatelle st jacques under category Aga Recipes. You may find some video clips related to this receipe below.tagliatelle st jacques275g dried tagliatelle salt and freshly ground black pepper 2 tablespoons good olive oil 1 large onion finely chopped 1 fat clove garlic crushe
[ read more ]
Ingredients
1 (270 g) package konnyaku powder
2 tablespoons soy sauce
1 tablespoon sugar
2 garlic cloves, sliced
2 tablespoons mirin
Directions
1Put Konnyaku in boiling water and boil for 3 minutes.
2Cut slightly both sides of Konnyaku to make lattice-sharped lines. The width between lines is about 1 cm.
3Mix soy sauce, sugar, mirin and sliced garlic in a dish. Dip the KONNYAKU for 20 minutes. Turn them over and leave another 20 minutes.
4Stir-fry sliced garlic lightly with butter in a frying pan. Then put in the KONNYAKU and fry both sides.
5Season if desired and serve topped with parsley.
View related video clips
[tubepress mode=’tag’, tagValue=’Konnyaku Steak’]
