Takoyaki octopus Balls Japanese cooking recipe

Warning: count(): Parameter must be an array or an object that implements Countable in /srv/users/serverpilot/apps/cookingrecipedb/public/wp-content/plugins/wordpress-plugin-random-post-slider/wordpress-plugin-random-post-slider.php on line 463


| Aga Recipes

Cooking receipe to make popover under category Aga Recipes. You may find some video clips related to this receipe below.popoverlightly grease a muffin tin and preheat in the roasting ovenfor 5 minutes. Meanwhile make up a yorkshire pudding batter adding 1 tbsp of vegetable oil to the mix.Ladle the b

[ read more ]

Mutton Kurma

| Cyber Kuali

Cooking receipe to make Mutton Kurma under category Cyber Kuali. You may find some video clips related to this receipe below.Mutton KurmaBy Marjorie ChiewIngredients:

[ read more ]

Cajun Compromise Catfish Recipe

| Fish And Seafoods

Type: Cajun Compromise Catfish Free Cooking Recipe - Fish And Seafoods Um! Yummy! Ingredients / Directions 2 pounds catfish filletscut into 2 inch pieces 1 cup(s) milkor as needed 1 egg 1/4 cup(s) all-purpose flour 1/4 cup(s) cornmeal 2 teaspoons ground black pepper 2 teaspoons ground

[ read more ]

Tag : Bread

Wembly Cocktail

| Drink Master

Cooking receipe to make Wembly Cocktail under category Drink Master. You may find some video clips related to this receipe below. 3/4 oz Dry Vermouth 1 1/2 oz Gin 1/4 tsp Apricot-flavored Brandy 1/2 tsp Apple BrandyStir with ice and strain into cocktail gl

[ read more ]

Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="Takoyaki octopus Balls Japanese cooking recipe"] _______________________________________


100 g flour
1 egg
350 ml water
100 g boiled octopus (cut into 1cm square)
50 g cabbage (chopped)
10 g green onions (scallions chopped)
20 g fish scraps (tenkasu)
takoyaki sauce or yakisoba sauce or okonomiyaki sauce
ao nori (seaweed)
dried bonito flakes
mayonnaise (optional)

1Warm up iron plate and oil the surface.
2Put the batter into half of hole.
3Then put octopus and other fillings into the hole.
4Add the batter full.
5When batter on the edge of the molds become cooked, turn over takoyaki with pick.
6When batter browns turn over to form balls. Continue to heat while turning it over and over until balls become evenly browned and well cooked inside.
7Serve on plate, top with sauce, powdered dried bonito and aonori to taste desired.

View related video clips

[tubepress mode=’tag’, tagValue=’Takoyaki octopus Balls’]

Please follow and like us: