Spinach Pie
| Pie s 4U
Cooking receipe to make Spinach Pie under category Pie s 4U. You may find some video clips related to this receipe below.Spinach Pie Great when you don[tubepress mode='tag', tagValue='Spinach Pie']
[ read more ]
everyday quick pasta recipe
| General Recipes
Cooking receipe to make everyday quick pasta recipe under category General Recipes. You may find some video clips related to this receipe below.everyday quick pasta recipejamie olivernaked chef500g strong pasta flour (Tipo 00) 5 fresh large free range eggs semolina flour for dustingStage 1 By hand
[ read more ]
Cheese Steak Skillet Recipe
| Meats
Type: Cheese Steak Skillet Free Cooking Recipe - Meats Amazing! Ingredients / Directions 2 cup(s)s sliced green bell peppers1 small onionthinly sliced1 tablespoon olive oil1 pound cubed steakcut into serving pieces1 (26 ounce) can four-cheese spaghetti sauce1/2 cup(s) steak sauce6 oun
[ read more ]
Pineapple Doughnuts Recipe
| Breakfast
Type: Pineapple Doughnuts Free Cooking Recipe - Breakfast Wow! Ingredients / Directions 1 (8 1/2 ounce) can crushed pineapple1 eggslightly beaten2 cup(s)s biscuit mix3 tablespoons granulated sugar1/4 teaspoon nutmegShortening (for frying1-inch deep)Pineapple Glaze1 cup(s) sifted confe
[ read more ]
Type: Beef Braised With Vegetables And Olives Free Cooking Recipe – Meats
Outstanding!
Ingredients / Directions
3? pounds beef round
whole piece
? cup(s) lard
3 tomatoes
chopped
4 carrots
peeled
quartered
2 turnips
peeled
quartered
6 onions
peeled
quartered
1 cup(s) olives
pitted
1? quarts water
1 tablespoon flour
seasonings to taste To prepare this Beef Braised With Vegetables And Olives Recipe
first brown the piece of beef in frying pan with the lard. Remove beef from the pan. Place in a kettle. Put carrots
onions
and turnips in frying pan and fry slowly until light brown. Remove vegetables with a skimmer and put vegetables in the kettle with the beef. Add the flour to the fat and mix together until brown. Add the water and seasonings. Let boil for about 2 minutes. Strain through a strainer. Place gravy in the kettle and add the olives and tomatoes. Cover it and let it cook slowly for about 1 1/2 hour(s).
