olive sauce

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Tag : Appetizers


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Cooking receipe to make olive sauce under category General Recipes. You may find some video clips related to this receipe below.

olive sauce

Salsa pasta dolive


river cafe cook book

225g calamata or other strong black olives

1 fresh red chilli seeded and finely chopped

1 garlic clove peeled and crushed

120ml extra virgin olive oil

sea salt freshly ground black pepper

Stone the olives and roughly chop ideally with a mezzaluna.

Place in a bowl and add the chilli and garlic cover with olive oil and season if necessary.

This sauce may also be made in a food processor.

Briefly pulse chop the olives then add the chilli and garlic and again briefly pulse chop.

Avoid over processing and ending up with a paste.

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