Chocolate Chip Cheese Ball Recipe
| Dessert
Type: Chocolate Chip Cheese Ball Free Cooking Recipe - Dessert All good! Ingredients / Directions 8 ounces cream cheese1/2 cup(s) (1 stick) margarine1/2 teaspoon vanilla extract3/4 cup(s) confectioners'' sugar2 tablespoons brown sugar1 cup(s) mini chocolate chips1 cup(s) chopped pecan
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Pasta with Three Cheeses Recipe
| Pasta
Type: Pasta with Three Cheeses Free Cooking Recipe - Pasta Outstanding! Ingredients / Directions 3 cloves garlicminced1/2 teaspoon dried herbes de Provence or dried rosemarycrumbled1 tbsp unsalted butter1 tbsp extra-virgin olive oil1/4 brandy1 cup(s) heavy cream3 ounces soft mild goat
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Cocktail Sauce Recipe
| Fish And Seafoods
Type: Cocktail Sauce Free Cooking Recipe - Fish And Seafoods Wow! Ingredients / Directions 1 cup(s) catsup1 cup(s) chili sauce1/2 cup(s) prepared horseradishJuice of 1/2 lemonor to tasteDash of hot pepper sauce1 teaspoon Worcestershire sauce Combine all ingredients in a nonreactive co
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Green Onion Fideo Recipe
| Pasta
Type: Green Onion Fideo Free Cooking Recipe - Pasta No other! Ingredients / Directions 3 tablespoons vegetable oil8 ounces fideo or other fine pastabroken into 1-inch pieces1 medium onionchopped2 garlic clovesminced1 (8 ounce) can tomato sauce3 cup(s)s water1/4 teaspoon chili powderDa
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Cooking receipe to make Marshmallow Chocolate Chip Pie under category Pie s 4U. You may find some video clips related to this receipe below.
Marshmallow Chocolate Chip Pie
This is a creamy marshmallow pie with bits of chocolate.
Ingredients:
16 graham crackers, crushed
1/3 cup butter or margarine
30 large marshmallows
1 cup whipping cream
1/4 cup hot milk
1/2 (1 ounce) square semisweet baking chocolate, grated
Directions:
1
Mix crushed graham crackers with butter or margarine. Reserve 2
tablespoons of this mixture for the top of the pie. Press remaining
mixture in pie pan.
2
Cook milk and marshmallows in a double boiler until marshmallows are
melted.
3
Cool marshmallow mixture. Fold in whipped cream, and add grated
chocolate.
4
Pour chocolate marshmallow mixture into graham cracker pie shell, and
put reserved crumbs on top. Refrigerate several hours or overnight.
Makes 1 – 9 inch pie
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